Prentice Mulford's story: life by land and seaMulford, Prentice
History
Prentice Mulford's story: life by land and sea
Mulford, Prentice
California -- Biography; California -- Description and travel; California -- Gold discoveries; Mulford, Prentice, 1834-1891
I owned up. What was the use of pride about a tin kettle. This friend
was my backer. He had set me up on this claim and put me, after a
fashion, on my feet. He had come to see how I was getting along. While
on this visit a man of some standing from a camp up the river came along
looking for a stray cow. My friend asked him to dinner--one of my
dinners--graced by about the worst baking of bread I ever accomplished.
My friend did not realize what he was about when he asked the future
Lieutenant-Governor of the State of California to that dinner. But when
he sat down to my board and when they tried to eat my bread, he sorrowed
in secret and gave me some good and forcible advice afterward relative
to culinary and domestic matters. In these matters he was a very
particular man. During his stay he inaugurated a reign of neatness and
for me one of terror and discomfort. He put his whole mind on cooking
and covered the stove with dishes. He was an animated bill of fare. He
scoured all the tinware brightly. I was quite surprised at the new,
fresh look of things, and in secret thought seriously of reform, and
hoped he wouldn’t stay long.
But the man didn’t enjoy eating his elaborately prepared meals so much
as I did. He worked too hard getting them up. He exhausted too much of
his force in planning, worrying, and cooking. He worked his mind in too
many channels at once. He lacked repose. There’s where I had the best of
him. I was reposeful, and if you please so to term it, lazy. He is
dead--I am alive. There’s the result of different mental conditions. It
is noon. I have no clock to tell the hours, but we acquire a faculty of
feeling when noon arrives. The rain has ceased temporarily, but it will
soon recommence, for which I am glad, as it will prevent work on the
claim during the afternoon. Having eaten dinner, finishing with a piece
of my mince pie, it occurs to me that this is a good time to write home.
It’s hard work writing home. I put it off for weeks and months. It lays
a load on my mind. I receive at times letters from people complaining of
my neglect. I know I ought to write, but what is there to write? Nothing
but the same old story “Hope soon to do well.” I have written in this
strain for the last six years until I am tired and sick of it. It is of
no use telling any more about the country. All that has been told. If
my people only knew how much I suffered in this endeavor to be dutiful,
perhaps they would not insist on my writing more than the line, “I am
still alive; yours truly.” Thousands more of letters from California
wanderers would have been received by anxious relatives had they been
content with this. But you were expected to write. Bricks without straw.
Public-domain text, read in full here on John Shaqi.
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