It is remarkable how many of our disease-enemies appear to have a
preference for the lung as a point of attack. In the language of _Old
Man Means_ in "The Hoosier Schoolmaster," the lung is "their fav'rit
holt." Our deadliest diseases are lung diseases, headed by consumption,
seconded by pneumonia, and followed by bronchitis, asthma, etc.;
together, they manage to account for one-fourth to one-third of all the
deaths that occur in a community, young or old. No other great organ or
system of the body is responsible for more than half such a mortality.
Now this bad eminence has long been a puzzle, since, foul as is the air
or irritating as is the gas or dust that we may breathe into our lungs,
they cannot compare for a moment with the awful concoctions in the shape
of food which are loaded into our stomachs. Even from the point of view
of infections, food is at least as likely to be contaminated with
disease-germs as air is. Yet there is no disease or combination of
diseases of the whole food canal which has half the mortality of
consumption alone, in civilized communities, while in the Orient the
pneumonic form of the plague is a greater scourge than cholera.
It has even been suggested that there may possibly be a historic or
ancestral reason for this weakness to attack, and one dating clear back
to the days of the mud-fish. It is pointed out that the lung is the last
of our great organs to develop, inasmuch as over half of our family tree
is under water. When our mud-loving ancestor, the lung-fish (who was
probably "one of three brothers" who came over in the Mayflower--the
records have not been kept) began to crawl out on the tide-flats, he had
every organ that he needed for land-life in excellent working condition
and a fair degree of complexity: brain, stomach, heart, liver, kidneys;
but he had to manufacture a lung, which he proceeded to do out of an old
swim-bladder. This, of course, was several years ago. But the lung has
not quite caught up yet. The two or three million year lead of the other
organs was too much to be overcome all at once. So carelessly and
hastily was this impromptu lung rigged up that it was allowed to open
from the front of the gullet or [oe]sophagus, instead of the back, while
the upper part of the mouth was cut off for its intake tube, as we have
already seen in considering adenoids, thus making every mouthful
swallowed cut right across the air-passages, which had to be provided
with a special valve-trap (the epiglottis) to prevent food from falling
into the lungs.
Public-domain text, read in full here on John Shaqi.
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