you for a fool. The connection between the savory sensation and the act
it awakens is for him absolute and _selbstverständlich_, an '_a priori_
synthesis' of the most perfect sort, needing no proof but its own
evidence. It takes, in short, what Berkeley calls a mind debauched by
learning to carry the process of making the natural seem strange, so far
as to ask for the _why_ of any instinctive human act. To the
metaphysician alone can such questions occur as: Why do we smile, when
pleased, and not scowl? Why are we unable to talk to a crowd as we talk
to a single friend? Why does a particular maiden turn our wits so
upside-down? The common man can only say, "_Of course_ we smile, _of
course_ our heart palpitates at the sight of the crowd, _of course_ we
love the maiden, that beautiful soul clad in that perfect form, so
palpably and flagrantly made from all eternity to be loved!"
And so, probably, does each animal feel about the particular things it
tends to do in presence of particular objects. They, too, are _a priori_
syntheses. To the lion it is the lioness which is made to be loved; to
the bear, the she-bear. To the broody hen the notion would probably seem
monstrous that there should be a creature in the world to whom a nestful
of eggs was not the utterly fascinating and precious and
never-to-be-too-much-sat-upon object which it is to her.
Thus we may be sure that, however mysterious some animals' instincts may
appear to us, our instincts will appear no less mysterious to them. And
we may conclude that, to the animal which obeys it, every impulse and
every step of every instinct shines with its own sufficient light, and
seems at the moment the only eternally right and proper thing to do. It
is done for its own sake exclusively. What voluptuous thrill may not
shake a fly, when she at last discovers the one particular leaf, or
carrion, or bit of dung, that out of all the world can stimulate her
ovipositor to its discharge? Does not the discharge then seem to her the
only fitting thing? And need she care or know anything about the future
maggot and its food?
Public-domain text, read in full here on John Shaqi.
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