France -- Description and travel; France -- Social life and customs
When William invaded England, in 1688, he took with him many Dutch
nobles, some of whom remained, and became English peers. Among others,
he created one of his followers an Irish earl; but choosing to return to
Holland, this person was afterwards known as the Count de ----, although
his Irish rank was always acknowledged. It happened that the wife of the
descendant of this person was present at the entertainment in question.
When dinner was announced, the company remarked that the master of the
house was in a dilemma. There was much consultation, and a delay of near
half an hour before the matter was decided. The debated point was,
whether Madame de ---- was to be considered as a Dutch or an Irish
countess. If the latter, there were English ladies present who were
entitled to precede her; if the former, as a stranger, she might get
that advantage herself. Luckily for the rights of hospitality, the Dutch
lady got the best of it.
These things sound absurd, and sometimes they are so; but this social
drilling, unless carried to extremes, is not without its use. In
America, I have always understood that, on such occasions, silent laws
of etiquette exist in all good company, which are founded on propriety
and tact. The young give way to the old, the undistinguished to the
distinguished, and he who is at home to the stranger. These rules are
certainly the most rational, and in the best taste, when they can be
observed, and, on the whole, they lead perhaps to the fewest
embarrassments; always so, if there happen to be none but the well-bred
present, since seats become of little consideration where no importance
is attached to them. I confess to some manoeuvring in my time, to get
near, or away from a fire, out of a draught, or next some agreeable
woman; but the idea whether I was at the head or the foot of the table
never crossed my mind: and yet here, where they do mean the salt to come
into the account, I begin to take care that they do not "bite their
thumbs" at me. Two or three little things have occurred in my presence,
which show that all our people do not even understand the ways of their
own good society. A very young man lately, under the impression that
gallantry required it, led one of the most distinguished women in the
room to the table, merely because he happened to be next her, at the
moment dinner was announced. This was certainly a failure even in
American etiquette, every woman being more disposed to appreciate the
delicacy and respect which should have induced such a person to give
place to one of higher claims, than to prize the head-over-heels
assiduity that caused the boy to forget himself. Sentiment should be the
guide on such occasions, and no man is a gentleman until his habits are
brought completely in subjection to its dictates, in all matters of this
sort.
Public-domain text, read in full here on John Shaqi.
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