Outside the boundary of Tetford, to the west, and strictly speaking in the parish of Salmonby, a number of flint arrow-heads have been found on Warlow farm, near a spot named “Warlow Camp.” They are of a trilobite form, finely chipped, and about one inch in length, three-quarters of an inch broad at base. They belong to the neolithic period; and from the very crisp character of the chipping, it is evident that they have not been used; there was probably a factory of such implements on the spot. Several specimens may be seen at the house of Mr. Westerby, tenant of the farm. WADDINGWORTH. Waddingworth is a small village, about 6 miles from Horncastle, in a north-westerly direction, between Gautby and Wispington. The church, dedicated to St. Margaret, is now in a very dilapidated condition. The rectory is held at the present time (1904) by the Rev. L. Dewhurst, along with that of Gautby, where he has a fairly commodious house, with permission from the Bishop to hold only occasional services at Waddingworth Church, as that at Gautby is almost equally convenient for the people of both parishes. The register dates from 1640, but entries are found in the registers of Baumber, for this parish, from 1695 to 1779. At Bardney is the nearest postal and telegraph office. Letters come _via_ Horncastle. It is altogether a very out-of-the-way spot. The antiquity of Waddingworth is probably shown in its name, which, according to some, consists of the Saxon “Wodin” (or “Odin”), their God of war (which name also appears in our Wednesday, or Wodin’s day), and the Saxon “worth,” an inclosure, which also appears in several place-names in the neighbourhood, as Benniworth, Faldingworth, Hag-_worth_-_ing_ham. The last of these names, however, suggests a derivation which I am inclined to think more probable. Divide the name into three elements, and we get wad, or “woad,” a plant greatly valued by the Britons, who dyed their bodies with it (and which name would continue through the Saxon period, as it does still), and “ing,” Saxon for meadow, and “worth,” Saxon for enclosure, the whole meaning an “enclosed field of woad”; enclosed, doubtless, because of the value of the woad. It is still a valuable crop, and frequently mixed with the Indian “Indigo.”