Rivers of Great Britain. The Thames, from Source to Sea.: Descriptive, Historical, PictorialVarious
History
Rivers of Great Britain. The Thames, from Source to Sea.: Descriptive, Historical, Pictorial
Various
Thames River (England) -- Description and travel; Thames Valley (England) -- Description and travel
For angling purposes the River Thames may be roughly divided into three
sections. The first comprises the tidal waters, in which the fishing is
principally confined to roach, dace, barbel, and an occasional trout in
Teddington Weir. Of the coarser fish, incredible quantities have been
caught since the regular supervision of the river was undertaken by
the local Piscatorial Society of Richmond. The next division is from
Teddington Weir to Staines, where the city waters end, and over this
the Thames Angling Preservation Society, the most important of its kind
in the country, holds sway. The last section comprises all the water
between Staines and Oxford, and as I have already intimated, of this
Henley is the principal station, or head-quarters.
The trout-fishing of the Thames is probably not what it was in the
palmy days when salmon were caught in the river, but it is still
surprisingly good, considering the very much-restricted haunts of
the fish. It is supposed by many persons who have only a passing
acquaintance with Thames trout that it is a distinct species. The fish,
it is true, is in external non-essentials different from most of its
family, and has, through a long course of residence in the Thames,
established certain characteristics of its own. A typical Thames trout,
with its deep thick body, shapely head, silvery sides, and fine spots,
is an extremely handsome fish, and second to none in its sport-yielding
qualities when fighting for its life in a tumbling bay. The difficulty
is to catch it. Trout-fishing in the Thames commences on the 1st of
April, and terminates in the middle of September; and is chiefly
confined to the weirpools. Here, in the foaming and churning water,
all the predatory instincts of the species find ample opportunities of
practice amongst the delicate bleak and other small fry which love the
rapid turbulent streams. Whatever the Thames trout might have been in
olden times, it is not to be denied that his representative in these
days has no partiality for insect food, of which, however, such a
river does not yield an abundance; hence few anglers attempt that most
sportsmanlike method of angling for trout--the artificial fly. Failing
this, the most fashionable mode is that of spinning with a bleak
or small dace, and latterly this has been supplemented by the less
commendable practice of live baiting.
Public-domain text, read in full here on John Shaqi.
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