So still was it that we heard an apple fall in the orchard, thud on the sward, blighted perhaps and ripe before its time. Under the trees as the months went on there would rise heaps of the windfalls collected there to wait for the cider-mill. The mill was the property of two or three of the village folk, a small band of adventurers now grown old, who every autumn went round from farm to farm grinding the produce of the various orchards. They sometimes poured a quantity of the acid juice into the mill to sharpen it, as cutting a lemon will sharpen a knife. The great press, with its unwieldy screw and levers, squeezed the liquor from the cut-up apples in the horse-hair bags: a cumbersome apparatus, but not without interest; for surely so rude an engine must date back far in the past. The old fellows who brought it and put it up with slow deliberative motions were far, far past the joy with which all the children about the farm hailed its arrival. With grave faces and indifferent manner they ground the apples, and departed as slowly and deliberately as they came; verily men of the autumn, harbingers of the fall of the year. As I dreamed with the honeysuckle over my shoulder, and Antares southwards, Hilary talked at intervals about his wheat as usual and the weather, but I only caught fragments of it. All the signs were propitious, and as it had been a fine harvest under similar conditions before, people said it would be fine this time. But, unlike the law, the weather acknowledged no precedent, and nobody could tell, though folk now thought they knew everything. How all things had changed since the Queen ascended the throne! Not long since Hilary was talking with a labourer, an elderly man, who went to the feast in Overboro' town on the day of the coronation. The feast was held in the market-place, and the puddings, said the old fellow regretfully, were so big they were brought in on hand-barrows. It was difficult since he himself remembered even to learn the state of the markets. So few newspapers came into country places that before service on Sundays the farmers gathered round anybody in the churchyard who was known to take in a paper, to get particulars from this fortunate individual. Letters rarely came to the farmhouse door then. The old postman made a very good thing of his office--people were so eager for news, and it was easy to take a magpie glance at a newspaper. So he called at the butcher's before he started out, and in exchange for a peep at the paper got a little bit of griskin, or a chop, and at the farmhouses as he passed they gave him a few eggs, and at the inns a drop of gin. Thus a dozen at least read scraps before it reached the rightful owner.