Humorous stories; Valets -- Fiction; Washington (State) -- Fiction
At a later and cooler moment of the day I reflected upon her defence
of the Klondike woman. A “prince in his palace” not too good for her!
No doubt she had meant me to take these remarkable words quite
seriously. It was amazing, I thought, with what seriousness the lower
classes of the country took their dogma of equality, and with what
naïve confidence they relied upon us to accept it. Equality in North
America was indeed praiseworthy; I had already given it the full
weight of my approval and meant to live by it. But at home, of course,
that sort of thing would never do. The crude moral worth of the
Klondike woman might be all that her two defenders had alleged, and
indeed I felt again that strange little thrill of almost sympathy for
her as one who had been unjustly aspersed. But I could only resolve
that I would be no party to any unfair plan of opposing her. The
Honourable George must be saved from her trifling as well as from her
serious designs, if such she might have; but so far as I could
influence the process it should cause as little chagrin as possible to
the offender. This much the Mixer and my charwoman had achieved with
me. Indeed, quite hopeful I was that when the creature had been set
right as to what was due one of our oldest and proudest families she
would find life entirely pleasant among those of her own station. She
seemed to have a good heart.
As the day of his lordship’s arrival drew near, Belknap-Jackson became
increasingly concerned about the precise manner of his reception and
the details of his entertainment, despite my best assurances that no
especially profound thought need be given to either, his lordship
being quite that sort, fussy enough in his own way but hardly formal
or pretentious.
His prospective host, after many consultations with me, at length
allowed himself to be dissuaded from meeting his lordship in correct
afternoon garb of frock-coat and top-hat, consenting, at my urgent
suggestion, to a mere lounge-suit of tweeds with a soft-rolled hat and
a suitable rough day stick. Again in the matter of the menu for his
lordship’s initial dinner which we had determined might well be
tendered him at my establishment. Both husband and wife were rather
keen for an elaborate repast of many courses, feeling that anything
less would be doing insufficient honour to their illustrious guest,
but I at length convinced them that I quite knew what his lordship
would prefer: a vegetable soup, an abundance of boiled mutton with
potatoes, a thick pudding, a bit of scientifically correct cheese, and
a jug of beer. Rather trying they were at my first mention of this--a
dinner quite without finesse, to be sure, but eminently nutritive--and
only their certainty that I knew his lordship’s ways made them give
in.
Public-domain text, read in full here on John Shaqi.
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