To show the contrast between the _common_ native sheep, and the improved
breeds, of which we have spoken, a true portrait of the former is
inserted, which will be readily recognized as the creature which
embellishes, in so high a degree, many of the wild nooks, and rugged
farms of the country!
[Illustration: A COMMON SHEEP.]
That the keeping of choice breeds of animals, and the cultivation of a
high taste for them, is no _vulgar_ matter, with even the most exalted
intellects, and of men occupying the most honorable stations in the
state, and in society; and that they concern the retired gentleman, as
well as the practical farmer, it is only necessary to refer to the many
prominent examples in Great Britain, and our own country, within the
last fifty years.
The most distinguished noblemen of England, and Scotland, have long bred
the finest of cattle, and embellished their home parks with them. The
late Earl Spencer, one of the great patrons of agricultural improvement
in England, at his death owned a herd of two hundred of the highest bred
short-horns, which he kept on his home farm, at Wiseton. The Dukes of
Bedford, for the last century and a half, have made extraordinary
exertions to improve their several breeds of cattle. The late Earl of
Leicester, better known, perhaps, as Mr. Coke, of Holkham, and the most
celebrated farmer of his time, has been long identified with his large
and select herds of Devons, and his flocks of Southdowns. The Duke of
Richmond has his great park at Goodwood stocked with the finest
Southdowns, Short-horns, and Devons. Prince Albert, even, has caught the
infection of such liberal and useful example, and the royal park at
Windsor is tenanted with the finest farm stock, of many kinds; and he is
a constant competitor at the great Smithfield cattle shows, annually
held in London. Besides these, hundreds of the nobility, and wealthy
country gentlemen of Great Britain, every year compete with the
intelligent farmers, in their exhibitions of cattle, at the royal and
provincial shows, in England, Scotland, and Ireland.
Public-domain text, read in full here on John Shaqi.
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