Science and Practice in Farm CultivationBuckman, James
Science
Science and Practice in Farm Cultivation
Buckman, James
Agriculture
Fifth. We ought not to expect to grow clover where we have taken away
the necessary substances for its growth in the corn crop.
CHAPTER XXII.
ON THE WEEDS OF CLOVERS.
That clover crops are often very full of weeds every farmer must be
fully aware, but few among them have used sufficient penetration to have
discovered the source of most of the weed growth, not only in clovers,
but in other crops: how much, then, may they be expected to be
astonished if told that they cultivate weeds by sowing their seeds as
carefully as they do those of their crops, and that they pay the same
price for weed as for crop seeds!
In the spring of 1859 we published the results of some analyses of the
weed admixtures in several samples of different kinds of clover seeds,
which we annex (table 1, p. 149), adding to them some further results
obtained during the present spring, 1863, by way of comparison.
This presents a formidable array of figures, as it shows how much of
more than mere harmless matter is purchased and sown instead of good
seed; and the fact of the mischief likely to accrue from putting so many
enemies in the place of friends will become all the more plain by a
careful study of the next table (No. 2, p. 150).
Now, in order to make this part of our argument still more complete, we
add another table (No. 3, p. 150), intending to show the number of weed
plants absolutely separated from a single square yard of old seeds
taken from a field on the great oolite rock.
1. TABLE OF WEEDS IN CLOVER SEEDS.
Public-domain text, read in full here on John Shaqi.
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