Science from an Easy ChairLankester, E. Ray (Edwin Ray), Sir
History
Science from an Easy Chair
Lankester, E. Ray (Edwin Ray), Sir
Natural history; Science
The air in different localities differs most obviously and importantly
in four particulars, namely, as to whether it is still or windy, whether
it is cool or hot relatively to the local surface, whether it is heavy
or rarefied, whether it is dry or saturated with moisture. It is also an
important fact that the atmosphere consists of layers and currents
differing in these qualities, and that the higher layers can be reached
by ascending to high-lying lands. At the same time it seems that in a
flat country the ascent of a comparatively low hill brings you into a
layer or “stratum” of air differing more from that of the plain or
valley than would be the case were you to ascend to the same height in a
mountainous region. The seaside and the mountain may owe the beneficial
character of their air to some of the varying qualities noted above.
Chemical differences may or may not be important, and seem hardly to
have been as yet brought within the range of accurate knowledge. Ozone
may be more or less present, so may perfumes and volatile oils, such as
are given off by pine trees, and there may be more or less minute
quantities of carbonic acid and of sulphurous acid, and still minuter
quantities of the newly-discovered gases—argon and helium—which, for
all we know, may have some effect on the human body. There seems to be a
great field open for accurate investigations in regard to the action
upon human health of all these varying conditions of the air. In the
meantime, we proceed by guesswork, and are influenced by tradition and
beliefs which are based on a sort of experience, but are of a very vague
and unsatisfactory description.
The case is much the same with regard to the natural waters of
celebrated resorts. So far as their chemical composition is known, they
can be manufactured and applied for drinking or bathing anywhere. But
minute quantities of certain gases and other elements may be present in
these natural waters and have escaped until now the observation of the
chemist, and it is possible, though not demonstrated, that these rare
chemical constituents may have some action on those who drink or bathe
in the water. Ever since the time of the Romans natural mineral waters
have been sought, and the springs which discharge them have been
frequented, not because their chemical composition was known, but
because experience seemed to show that they produced a beneficial
result. It can hardly be doubted that the baths and springs frequented
at the present day are not so much themselves the cause of the benefit
to the cure-seekers as are the change of scene and diet, and the repose
and regular life willingly accepted by those who travel so far to reach
these springs.
Public-domain text, read in full here on John Shaqi.
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