Walden's Ridge, of which we come now to speak particularly, is the best located of any part of the Cumberlands as a place for living. From the separation of this ridge from the main range of Grassy Cove to its southern terminus at the Tennessee River, it maintains a remarkably uniform character in every particular. From it access to commerce is easy, having the Tennessee River and the new (now building) Cincinnati Southern Railroad skirting its entire length on the east. It rises very abruptly from both the Tennessee and Sequatchee Valleys, being from 1,200 to 1,500 feet higher than the valleys on each side. Looking from below, on the Tennessee Valley side, the whole extent of the ridge appears securely walled in at the top by a continuous perpendicular wall of sandstone, from 100 to 200 feet high; and from the Sequatchee side the appearance is very similar, excepting that the wall is not so continuous, and of less height. The top of the ridge is one level stretch of plain, broken only by the "gulfs" before mentioned and an occasional prominent sandstone wall or bowlder. The width on top is, I should judge, 6 or 7 miles. The soil is of uniform character, light, sandy, and less productive for the ordinary crops of the Tennessee farmer than the soil of the lowlands. The grape, apple, and potato grow to perfection, better than in the valleys, and are all never failing crops; so with rye and buckwheat. Corn grows well, very well in selected spots, and where the land is made rich by cultivation. The grasses are rich and luxuriant, even in the wild forests, and when cultivated, the appearance is that of the rich farms of the Ohio or Connecticut Rivers, only here they are green and growing the greater part of the year; so much so that sheep, and in the mild winters the young cattle, live by the wild grasses of the forests the whole year. The great stock raisers of the Sequatchee and Tennessee Valleys make this the summer pasture for their cattle, and drive them to their own farms and barns or to market in winter. The whole Cumberland table, with the exception of that small part which is under cultivation, is one great free, open pasture for all the cattle of the valleys. Thousands of cattle graze there whose owners never pay a dollar for pasturage or own an acre of the range, though, as a rule, most of the well-to-do stock farmers in the valleys own more or less mountain lands. These lands have, until quite recently, been begging purchasers at from 12½ to 25 cents per acre in large tracts of 10,000 acres and upward, and perhaps the same could be said of the present time, leaving out choice tracts and easily accessible places, which are held at from 50 cents to $2 per acre, wooded virgin lands.