Scotland under her early kings, Volume 1 (of 2) : $b a history of the kingdom to the close of the thirteenth centuryRobertson, Eben William
History
Scotland under her early kings, Volume 1 (of 2) : $b a history of the kingdom to the close of the thirteenth century
Robertson, Eben William
Scotland -- History -- To 1603
assessed at Dumfries by “the Judges of Galloway,” appear, indeed, to
have been heavier than in Scotland proper; and the regulations about
collecting the king’s _Can_ in this turbulent province, are marked
with a degree of severity which seems to point to a state of society
in which the royal imposts were still regarded as unwelcome novelties,
all recusants being mulcted in _a hundred cows_, and bound to
pay one-third more than the original demand. Agriculture was still a
subject of legislation, and the regulations of David, which discouraged
pasturage, were repeated; the barons and greater clergy being exhorted
“to live like lords and masters upon their own domains, not like
husbandmen and shepherds, wasting their lands and the country with
multitudes of sheep and cattle, thereby troubling God’s people with
scarcity, poverty, and utter _hership_.” Constant travelling with
a retinue unnecessarily large, was also a social feature which it was
still necessary to discountenance; as well as _sorning_, or living
at free quarters; and unnecessary exaction of _herbary_, or food
and lodging for the night; the repetition of David’s laws on all these
points displaying the tenacity with which the native baronage clung to
the habits of an earlier age, the sole difference noticeable in the
later enactments of William pointing to one of those changes from a
simpler state of society, which the progress of civilization is sure to
introduce upon “the good old times”--the herbary which, in the time of
David, was to be given “for the sake of charity,” in the reign of his
grandson was to be duly recompensed--_with pence_.[513]
Public-domain text, read in full here on John Shaqi.
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