English essays; Great Britain -- Social life and customs
When I praise gracefulness in writing I mean natural and effortless
grace, such as was displayed in the writing of the late Duke of
Westminster. But, if we admire writing artificially fashioned and
coerced into gracefulness like a clipped yew, it would be difficult
to excel the penmanship of the late George Augustus Sala, who was an
engraver before he was an author; or that of Sir A. Conan Doyle, who
handles a pen as dexterously as in his surgical days he wielded the
lancet. I praised just now the late Duke of Westminster's writing,
and of him one might say what Scott said, in a different sense, of
Byron--that he "managed his pen with the careless and negligent ease of
a man of quality"; but there is another kind of grace than that--the
grace which is partly the result of mental clearness and partly of a
cultured eye. Here are two specimens of such writing, the letters so
alluringly fashioned that they look, as some one said, like something
good to eat; and spaced with a care which at once makes reading easy,
and testifies to clear thinking in the writer. Both are the writings of
Scholars, and both of men who wrote a vast deal in their lives--Bishop
Creighton and Dean Vaughan. It must have been a joy to read their
Proofs. The late Dean Farrar was the only Public-School Master I ever
knew who took pains with his pupils' writing and encouraged them to add
grace to legibility. His own writing, small, upright, and characterful,
was very pretty when he took time and pains; but the specimen which
lies before me shows sad signs of the havoc wrought by incessant
writing against time.
Public-domain text, read in full here on John Shaqi.
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