little travel over the road at that season of the year.
This party had passed me on the road some weeks before, and being able
to travel three times as far per day as I could, had reached the point
of their fate several weeks before, so we could see nothing but the
bones the wolves had scratched out of the ground where they had been
buried. In fact there was nothing to bury when we found them. The wolves
would not even let them lie at rest. It seemed there was no flesh the
wolves could get hold of they were so fond of as the flesh of an
American or white man, and, strange to say, they would not eat a Mexican
at all. It frequently happened that when the Indians killed a party on
the Santa Fé Road there were both Mexicans and Americans left dead upon
the same spot. When found the bodies of the Americans would invariably
be eaten, and the bodies of the Mexicans lying intact without any
interference at all.
There were various speculations with travelers along that road as to why
this was so. Some thought it was because the Mexicans were so saturated
with red pepper, they making that a part of their diet. Others thought
it was because they were such inveterate smokers and were always
smoking cigarettes. I have no suggestions to make on the subject any
further than to say such was a fact, and there are many American boys
to-day who would not be eaten by wolves, so impregnated are they with
nicotine.
After passing this gloomy spot at the Wagon Mounds, which almost struck
terror to our hearts to see the bones of our fellow-men who had been
swept away by the hand of the savages, without a moment's warning, we
pursued our way to Santa Fé, N. M., and delivered my freight to the
merchants. They paid me the cash, $13,000 in silver--Mexican
dollars--for freighting their goods to that point, a distance of 800
miles from the place of loading at Kansas City, Mo. I returned home
without any further drawbacks or molestations on that trip.
Public-domain text, read in full here on John Shaqi.
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