It was with unfeigned regret that I found my fortnight over. I would gladly have lingered in the medieval cloisters of the Gin Palace, and sat for many mornings under the pistachio trees on the terrace sipping my _verre_ of native wine. But duties recalled me to the beaten paths of travel, and once more I drove in the old-fashioned ambulance to catch my even more old-fashioned train. The B.V.D. trains only leave Strychnine when there is a stern wind, as otherwise the pungent fumes of the cheese carried in the luggage van are very obnoxious to the passengers. Some day some American efficiency expert will visit the town and teach them to couple their luggage van on to the rear of the train. But till then Strychnine will be to me, and to every other traveller who may chance that way, a fragrant memory. And as you enter the tunnel, the last thing you see is the onyx canal and the old women fishing for lambrequins and palfreys. INGO "ZUM ANDENKEN" The first night we sat down at the inn table for supper I lost my heart to Ingo! Ingo was just ten years old. He wore a little sailor suit of blue and white striped linen; his short trousers showed chubby brown calves above his white socks; his round golden head cropped close in the German fashion. His blue eyes were grave and thoughtful. By great good fortune we sat next each other at table, and in my rather grotesque German I began a conversation. How careful Ingo was not to laugh at the absurdities of my syntax! How very courteous he was!