Sheep, Swine, and Poultry: Embracing the History and Varieties of Each; The Best Modes of Breeding; Their Feeding and Management; Together with etc.Jennings, Robert
Science
Sheep, Swine, and Poultry: Embracing the History and Varieties of Each; The Best Modes of Breeding; Their Feeding and Management; Together with etc.
Jennings, Robert
Poultry; Sheep; Swine
The comparatively few diseases, which it may be necessary here to
mention, are arranged in alphabetical order--as in the author's "Cattle
and their Diseases"--for convenience of reference, and treated in the
simplest manner. Remedies of general application, to be administered
often by the unskilful and ignorant, must neither be elaborate nor
complicated; and, if expensive, the lives of most sheep would be dearly
purchased by their application.
A sheep, which has been reared or purchased at the ordinary price, is
the only domestic animal which can die without material loss to its
owner. The wool and felt will, in most instances, repay its cost, while
the carcass of other animals will be worthless, except for manure. The
loss of sheep, from occasional disease, will leave the farmer's pocket
in a very different condition from the loss of an equal value in horses
or cattle. Humanity, however, alike with interest, dictates the use of
such simple remedies, for the removal of suffering and disease, as may
be within reach.
ADMINISTERING MEDICINE.
The stomach into which medicines are to be administered is the fourth,
or digesting stomach. The comparatively insensible walls of the rumen,
or paunch, are but slightly acted upon, except by doses of very improper
magnitude. Medicine, to reach the fourth stomach, should be given in a
state as nearly approaching fluidity as may be. Even then it may be
given in such a manner as to defeat the object in view.
If the animal forcibly gulps fluids down, or if they are given hastily
and bodily, they will follow the caul at the base of the gullet with
considerable momentum, force asunder the pillars, and enter the rumen;
if they are drunk more slowly, or administered gently, they will trickle
down the throat, glide over these pillars, and pass on through the
maniplus to the true stomach.
BLEEDING.
Bleeding from the ears or tail, as is commonly practised, rarely
extracts a quantity of blood sufficient to do any good where bleeding is
indicated. To bleed from the eye-vein, the point of a knife is usually
inserted near the lower extremity of the pouch below the eye, pressed
down, and then a cut made inward toward the middle of the face.
Public-domain text, read in full here on John Shaqi.
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