Sheep, Swine, and Poultry: Embracing the History and Varieties of Each; The Best Modes of Breeding; Their Feeding and Management; Together with etc.Jennings, Robert
Science
Sheep, Swine, and Poultry: Embracing the History and Varieties of Each; The Best Modes of Breeding; Their Feeding and Management; Together with etc.
Jennings, Robert
Poultry; Sheep; Swine
Color is, likewise, not to be disregarded. Those colors are preferable
which are characteristic of the most esteemed breeds. If the hair is
scant, black is desirable, as denoting connection with the Neapolitan;
if too bare of hair, a too intimate alliance with that variety may be
apprehended, and a consequent want of hardihood, which--however
unimportant, if pork be the object--renders such animals a hazardous
speculation for store purposes, on account of their extreme
susceptibility of cold, and consequent liability to disease. If white,
and not too small, they are valuable as exhibiting connection with the
Chinese. If light, or sandy, or red with black marks, the favorite
Berkshire is detected; and so on, with reference to every possible
variety of hue.
TREATMENT DURING PREGNANCY.
Sows with pigs should be well and judiciously fed; that is to say, they
should have a sufficiency of wholesome, nutritious food to maintain
their strength and keep them in good condition, but should by no means
be allowed to get fat; as when they are in high condition, the dangers
of parturition are enhanced, the animal is more awkward and liable to
smother and crush her young, and, moreover, never has as much or as good
milk as a leaner sow. She should also have a separate sty; for swine are
prone to lie so close together that, if she is even among others, her
young would be in great danger; and this sty should be perfectly clean
and comfortably littered, but not so thickly as to admit of the young
being able to bury themselves in the straw.
As the time of her farrowing approaches, she should be well supplied
with food, especially if she be a young sow, and this her first litter,
and also carefully watched, in order to prevent her devouring the
after-birth, and thus engendering a morbid appetite which will next
induce her to fall upon her own young. A sow that has once done this can
never afterward be depended upon. Hunger, thirst, or irritation of any
kind, will often induce this unnatural conduct, which is another reason
why a sow about to farrow should have a sty to herself, and be carefully
attended to, and have all her wants supplied.
ABORTION.
This is by no means of so common occurrence in the case of the sow as in
many other of the domesticated animals. Various causes tend to produce
it: insufficiency of food, eating too much succulent vegetable food, or
unwholesome, unsubstantial diet; blows and falls; and the animal's habit
of rubbing itself against hard bodies, for the purpose of allaying the
irritation produced by the vermin or cutaneous eruptions to which it is
subject. Reiterated copulation does not appear to produce abortion in
the sow; at least to the extent it does in other animals.
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