Sheep, Swine, and Poultry: Embracing the History and Varieties of Each; The Best Modes of Breeding; Their Feeding and Management; Together with etc.Jennings, Robert
Science
Sheep, Swine, and Poultry: Embracing the History and Varieties of Each; The Best Modes of Breeding; Their Feeding and Management; Together with etc.
Jennings, Robert
Poultry; Sheep; Swine
What is termed the _hopper-rack_, serving both for a rack and a
feeding-trough, is a favorite with many sheep-owners. The accompanying
cut represents a section of such a rack. A piece of durable wood, about
four and a half feet long, six or eight inches deep, and four inches
thick, having two notches, _a a_, cut into it, and two troughs, made of
inch boards, _b b b b_, placed in these notches, and nailed fast,
constitute the formation. If the rack is to be fourteen feet long, three
sills are required. The ends of the rack are made by nailing against the
side of the sill-boards that reach up as high as it is desired to have
the rack; and nails driven through these end-boards into the ends of the
side-boards, _f f_, secure them. The sides may be further strengthened
by pieces of board on the outside of them, fitted into the trough. A
roof may be put over all, if desired, by means of which the fodder is
kept entirely from the weather, and no seeds or chaff can get into the
wool.
TROUGHS.
Threshed grain, chopped roots, etc., when fed to sheep, should be placed
in troughs. With either of the racks which have been described, except
the last, a separate trough would be required. The most economical are
made of two boards of any convenient length, ten to twelve inches wide.
Nail the lower side of one upon the edge of the other, fastening both
into a two or three-inch plank, fifteen inches long, and a foot wide,
notched in its upper edge in the form required. In snowy sections they
are turned over after feeding, and when falls of snow are anticipated
one end is laid on the yard-fence.
[Illustration: AN ECONOMICAL SHEEP-TROUGH.]
Various contrivances have been brought to notice for keeping grain where
sheep can feed on it at will, a description of which is omitted, since
it is not thought best, by the most successful stock-raisers, in feeding
or fattening any quadrupeds, to allow them grain at will, stated feeds
being preferred by them; and the same is true of fodder. If this system
is departed from in using depository racks, as recommended, it is
because it is rendered necessary by the circumstances of the case. A
Merino store-sheep, allowed as much grain as it chose to consume, would
be likely to inflict injury on itself; and grain so fed would, generally
speaking, be productive of more damage than benefit.
BARNS AND SHEDS.
Shelters, in northern climates, are indispensable to profitable
sheep-raising; and in every latitude north of the Gulf of Mexico, they
would probably be found advantageous. An animal eats much less when thus
protected; he is more thrifty, less liable to disease, and his manure
is richer and more abundant. The feeding may be done in the open yard in
clear weather, and under cover in severe storms: for, even in the
vigorous climate of the North, none but the breeders of Saxons make a
regular practice of feeding under cover.
[Illustration: SHEEP-BARN WITH SHEDS.]
Public-domain text, read in full here on John Shaqi.
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