China -- Social life and customs; National characteristics, Chinese
The cook looks at the lady in gentle wonder. The charge has steadied him,
and made him more tranquil and composed. "What does the mistress mean?" he
asks. His face is childlike in its assumption of innocence. "Do you really
think I would cheat you? I may be poor," he continues, "but I am honest,
and if you only go to the market and inquire the price of goods, you will
find that I am charging exactly what I paid." "Well," she triumphantly
replies, "I have been there already, and I find you have charged me just
double the market rate."
This seems to be a crushing answer, but it only serves to bring out the
true resources of the Chinese mind. Instead of being flustered with this
decided evidence of his guilt, he becomes more self-possessed. "It is
quite true," he says, "that such goods can be bought at the price you
name, but they are inferior articles, and such as would not be accepted by
you, were I to buy them for you. You always want the best, and I would
never dream of purchasing such things. I can get them for you at the price
you mention, but you must not complain if they are not as good as you are
used to."
The lady is determined not to be beaten, so she puts down the price at
half that he has named, the cook meanwhile protesting that he is a loser,
and that himself and family will have to suffer.
But it is not simply in the matter of overcharges that the cook finds a
large field open to him for successful financial operations. Overweights
are also a fruitful source of revenue to him. When he goes to market he
always carries with him his steelyard, and every purchase that is made is
weighed with it.
Chinese law has never legislated with regard to weights and measures, and
no inspector ever goes round to see that the public is not cheated when
they make their purchases. The consequence is that every man that can
possibly afford it carries his own steelyard, in order to check the
tradesmen who might be inclined to give them short measure. The cook would
no more dream of going out to market without his steelyard than he would
think of going without his fan in the dog days. It is his _vade mecum_ by
which he can measure his gains, for when he returns home he reports to the
mistress that he has bought so many ounces more than he really has, and
the money she pays him for these mythical weights is so much pure gain
that he pockets.
Public-domain text, read in full here on John Shaqi.
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