Six Women and the InvasionMéléra, Marguerite-Yerta
History
Six Women and the Invasion
Méléra, Marguerite-Yerta
World War, 1914-1918 -- Personal narratives
Our tyrants were not content with worrying us with passports and
enforced service. They continued to strip us methodically, poor shorn
lambs as we were, to whom the wind was not tempered but whose food was
strictly measured. Though the Germans had taken all the fruits of the
fields, they were still afraid that something might be left us to eat.
So the farmers' wives were forced during the summer to reconstitute
their poultry yards. All birds were counted and requisitioned. Besides,
the farmers had to deliver to the _Kommandantur_ as many eggs as they
had hens every fourth day.
"What are we to do if the hens lay no eggs?"
"Do as you will," replied the Germans.
The fruit-trees in the orchards and gardens looked promising. We all
rejoiced at it. "If we have nothing else to eat we shall have
marmalade." But the first rosy tint had hardly spread over the cheeks of
the apples, when the rural constable proclaimed throughout the village:
"When good and ripe, fallen apples should be brought to the _Bureau_; a
severe penalty will be enforced on the refractory persons."
But the Germans still thought that we might cheat them, and the fruit
was unripe when they began to gather it. Children from twelve to sixteen
were requisitioned, and under the supervision of two soldiers they
knocked down the plums and picked them up. A month later it was the turn
of the apples, and then of the pears. The Germans carried off the fruit
throughout the country, and we saw hundreds of carts go by loaded with
sacks of apples, which were conveyed to Germany.
Among the most troublesome announcements made to the amazed
parish--always with a threat against refractory persons--I must recall
that which forbade them to cut down grass along roads and paths. This
annoyed particularly the owners of rabbits, goats, and kids; the animals
were requisitioned, but as long as the Germans were not in need of them
the peasant had to take charge of them--had the use of them, if I may
say so. And it was no trifle to feed the cattle, as the provender was
requisitioned.
In Mme. Lantois' big shed the Germans had heaped up a great deal of hay,
and towards evening the farmer's wife used to stand on her threshold,
and, after a glance to the right and left, she would run to the shed,
gather up an armful of hay, and come back home in a hurry. "My poor
beasts," she said, "I can't give them enough to eat. When I hear them
move about of nights it nearly breaks my heart; it prevents me from
sleeping, it does."
In the autumn the potatoes were dug up and sent to the north. The
peasants were furious. One of them, busy digging in his own field behind
his house, muttered between his teeth: "Isn't it a shame! The very
potatoes I have planted myself! And I shan't have any! Wait a minute!"
Public-domain text, read in full here on John Shaqi.
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