Whately declares that every ‘landskip’ is composed of ground, wood, water, rocks and buildings. In a garden “every species of architecture may be admitted, from the Grecian down to the Chinese”; but in a wider prospect there should be “no Grecian temples, no Turkish mosques, no Egyptian obelisks or pyramids,” though there may be “the semblance of an ancient British monument,” pp. 119, 120, ed. 1770. As for its construction, “the materials might be brick, or even timber plaistered over, if stone could not easily be procured: whatever they were, the fallacy would not be discernible.” It tempts me to construct a lath-and-plaster Stonehenge here. On one point I agree with him, p. 159, “a chearful look-out from the windows is all that the proprietor desires: he is more sensible to the charms of the greater prospects, if he sees them only occasionally, and they do not become insipid by being familiar.” Nor is it prudent to rely too much upon a distant view. In a flat country you plant a belt of trees around your house and don’t care what your neighbours do: you are monarch of all you survey. But in a hilly country, such as this, you are at your neighbours’ mercy, unless you have a very large estate. Some neighbour may quite spoil your view by starting building or cutting timber or opening a mine a mile or two away. And you cannot plant him out. If you plant a tree to hide an eyesore, it hides it only from one point of view, and from other points it hides things you may wish to see. Clipped hedges of yew and cypress look well almost anywhere, but best near dark green trees, cedar, pine, or fir. Evergreens are always better by themselves away from trees that shed their leaves, unless such trees are masked. I think the younger Pliny was right in growing ivy on his plane trees, and letting it run out along the branches and reach across from tree to tree, _Epistolæ_, V. 6. 32. He liked the dark green of the ivy with his bay trees and his clipped box bushes below, although he knew the ivy would ultimately kill the planes. Planes were then the fashionable trees, as they gave the pleasantest shade. They were not introduced into Italy until about 400 B.C., and were not easily grown. The elder Pliny says that there were people who watered theirs with wine, _Historia naturalis_, XII. 4 (8). I never went as far as that with any tree, nor did my grandfather, although my grandmother always made a point of watering the myrtle with cold tea. No doubt, all plants have their appropriate food. I sometimes get the parings off the hoofs when a horse is being shod, and then I give my olive trees a feed.