Gold mines and mining -- California -- Fiction; Western stories
Wild Water looked and smelled and shook his head. “No, you don't,
Shorty. That's a good egg. Gimme a pail. I'm goin' to eat it myself for
supper.”
Thrice again Wild Water cracked good eggs experimentally and put them in
the pail beside him.
“Two more than you figgered, Shorty,” he said at the end of the count.
“Nine hundred an' sixty-four, not sixty-two.”
“My mistake,” Shorty acknowledged handsomely. “We'll throw 'em in for
good measure.”
“Guess you can afford to,” Wild Water accepted grimly. “Pass the batch.
Nine thousan' six hundred an' twenty dollars. I'll pay for it now. Write
a receipt, Smoke.”
“Why not count the rest,” Smoke suggested, “and pay all at once?”
Wild Water shook his head. “I'm no good at figgers. One batch at a time
an' no mistakes.”
Going to his fur coat, from each of the side pockets he drew forth two
sacks of dust, so rotund and long that they resembled bologna sausages.
When the first batch had been paid for, there remained in the gold-sacks
not more than several hundred dollars.
A soap-box was carried to the table, and the count of the three thousand
began. At the end of one hundred, Wild Water struck an egg sharply
against the edge of the table. There was no crack. The resultant sound
was like that of the striking of a sphere of solid marble.
“Frozen solid,” he remarked, striking more sharply.
He held the egg up, and they could see the shell powdered to minute
fragments along the line of impact.
“Huh!” said Shorty. “It ought to be solid, seein' it has just been
freighted up from Forty Mile. It'll take an ax to bust it.”
“Me for the ax,” said Wild Water.
Smoke brought the ax, and Wild Water, with the clever hand and eye of
the woodsman, split the egg cleanly in half. The appearance of the egg's
interior was anything but satisfactory. Smoke felt a premonitory chill.
Shorty was more valiant. He held one of the halves to his nose.
“Smells all right,” he said.
“But it looks all wrong,” Wild Water contended. “An' how can it smell
when the smell's frozen along with the rest of it? Wait a minute.”
He put the two halves into a frying-pan and placed the latter on the
front lid of the hot stove. Then the three men, with distended, questing
nostrils, waited in silence. Slowly an unmistakable odor began to drift
through the room. Wild Water forbore to speak, and Shorty remained dumb
despite conviction.
“Throw it out,” Smoke cried, gasping.
“What's the good?” asked Wild Water. “We've got to sample the rest.”
“Not in this cabin.” Smoke coughed and conquered a qualm. “Chop them
open, and we can test by looking at them. Throw it out, Shorty--Throw it
out! Phew! And leave the door open!”
Box after box was opened; egg after egg, chosen at random, was chopped
in two; and every egg carried the same message of hopeless, irremediable
decay.
Public-domain text, read in full here on John Shaqi.
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