Social Life in England Through the CenturiesHall, H. R. Wilton
History
Social Life in England Through the Centuries
Hall, H. R. Wilton
England -- Social life and customs
On the borders of great lonely heaths and commons we can often see
very old and very small cottages, with walls of clay, or wood,
or stone, according to the district in which they happen to be.
Long ago some squatter built his little hut here, and out of pity,
perhaps, or through carelessness, the lord of the manor took no
notice. There he remained, year after year, until custom allowed
him to look upon it as his own; and in time it actually became
his private property. Such squatters in lonely places were often
looked upon more or less with fear by the timid folk living in the
distant village. They did not care to do or say anything to upset
the stranger, fearing for the safety of their sheep, cattle, and
poultry. Many little holdings and small farms began in this way.
Many of the farms, though they were separate holdings, still had
strips in the big fields of the parish. The crops were sown and
gathered according to the ancient customs, and the cattle turned
into them and out on the waste lands at certain seasons, just as
they had been in the Middle Ages.
But about the beginning of the eighteenth century there was a
pretty general movement towards breaking up these big fields
into separate parts, and letting each farmer have his portion to
himself, so that he might know exactly what land was his and what
belonged to his neighbour. So it came to pass that Enclosure Acts
were passed for parish after parish. The old common arable fields
were divided among those who had rights in them. Then many of the
old wastes, heaths, commons, and marshes were treated in the same
way.
That caused a great change in the appearance of the parish. Instead
of the fields in long, straight strips, with unploughed balks
between them, the strips belonging to each farmer were thrown into
one, and hedgerows planted. In time they became smooth fields,
separated from each other by hedges, in which grew here and there
timber trees. The old cart-tracks, winding across and round the
common fields, in time became lanes bounded by high hedges. The
trackways across many of the old wastes and commons in a similar
way were turned into lanes, and the waste broken up into fields.
Still, a good deal of the waste land was left, and has never yet
been enclosed. So far as we can see now, this is not likely to
happen, because we feel more and more every year that, for the
sake of the health and recreation of the people, it is absolutely
necessary to preserve as many open spaces as possible. Some of
these wastes and uncultivated, or only partially cultivated,
lands have been brought under the spade and the plough during the
war-time, and all over the country people have heartily set to work
to increase our "homegrown" food supply.
[Illustration: _Hayes Barton Farm, Devonshire, the reputed
birthplace of Sir Walter Raleigh (1552). It is in the picturesque
Elizabethan style, with thatched and gabled roof, mullioned
windows, and gabled porch_]
Public-domain text, read in full here on John Shaqi.
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