Social Life in the Reign of Queen Anne, Taken from Original SourcesAshton, John
History
Social Life in the Reign of Queen Anne, Taken from Original Sources
Ashton, John
Great Britain -- History -- Anne, 1702-1714; Great Britain -- Social life and customs -- 18th century
Ward describes[318] the freedom and jollity of these places:
'Accordingly we stept in, and in the Kitchen found half a dozen of my
Friends Associates, in the height of their Jollitry, as Merry as so
many _Cantabridgians_ at _Sturbridge Fair_, or _Coblers_ at a
_Crispins Feast_. After a Friendly Salutation, free from all Foppish
Ceremonies, down we sat; and when a Glass or two round had given fresh
Motion to our drowsy Spirits, and abandon'd all those careful thoughts
which makes Man's Life uneasie, Wit begot Wit, and Wine a Thirsty
Appetite to each Succeeding Glass. Then open were our Hearts and
unconfined our Fancies; my Friend and I contributed our Mites to add
to the Treasure of our Felicity. _Songs_ and _Catches_ Crown'd the
Night, and each Man in his Turn pleased his Ears with his own
Harmony.'
[Footnote 318: _London Spy._]
[Illustration: A Tavern Scene.]
The most singular thing was, that it was not at all derogatory for a
nobleman or gentleman to go to a tavern for a carouse--and all clubs
were held at taverns. Thoresby relates that, after his reception by
the Queen, as one of a deputation from Leeds, on July 2, 1712, 'We
left the Duke there, but returned in the High Sheriff's coach to Sir
Arthur Kaye's, who, with Sir Bryan Stapleton, accompanied us; from Sir
Arthur's we went to the Tavern to drink her Majesty's health, and
stayed full late.' And Swift writes to Stella:[319] 'After dinner we
went to a blind tavern, where Congreve, Sir Richard Temple, Eastcourt,
and Charles Main were over a bowl of bad punch. The Knight sent for
six flasks of his own wine for me, and we staid till twelve.' This
sending for one's own wine was a peculiar arrangement, but doubtless
the landlord was satisfied with a premium on 'corkage.' Swift
frequently speaks of this custom: 'To-day I dined with Lewis and Prior
at an eating house, but with Lewis's wine.' 'I dined in a Coffee house
with Stratford upon Chops, and some of his Wine.' Again he was with
Lords Harley and Dupplin, the son and son-in-law of the Earl of
Oxford--and 'we were forced to go to a tavern, and send for wine from
Lord Treasurer's.'
[Footnote 319: _Journal_, Oct. 27, 1710.]
Public-domain text, read in full here on John Shaqi.
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