Social Work; Essays on the Meeting Ground of Doctor and Social WorkerCabot, Richard C. (Richard Clarke)
Science
Social Work; Essays on the Meeting Ground of Doctor and Social Worker
Cabot, Richard C. (Richard Clarke)
Charities, Medical; Friendly visiting; Medical social work -- United States; Social service
Much as I hate the fault of never going beyond the fact that we see
before us, I hate just as much the opposite error of not getting the
full vision of the foreground. We ought always to be able to feel, at
the end of any single home visit, that we have done something,
accomplished something. Well: one of the things that we must make every
effort to accomplish, and to feel ourselves a failure if we have not
accomplished, is to find and to give pleasure, to enjoy ourselves, and
if possible to give a little courage. The little embellishments of our
work, the smile, the tone of voice, the jokes and courtesies of our
fleeting contacts with individual patients, should be just as precious
to us as any of our far-reaching plans and deep-plunging attempts to
study into cases. How poignantly, how intensely Christ put this to us in
saying that inasmuch as we did any good thing unto the least of his
brethren we did it unto Him! I believe that He meant this not only of
human beings, but of days, of moments. The least of these opportunities
is infinitely precious and we are making a grievous mistake if we do not
take it so.
I have known a few social assistants who make each little deed and each
little moment a perfect work of art in itself. Art at its best this work
is. It was my greatest single experience in 1917-18 to admire the French
art for finding joy in little things, and of making beauty in little
things. I asked recently a group of Americans what they had found the
most admirable in their contact with the French people. Everybody
present had had the experience of finding in his own hotel or _pension_,
a _femme de chambre_ or some other domestic who, though starting to work
at five o'clock in the morning and working until late at night,
nevertheless always kept joy or the appearance of joy in her work. On
the first night that I was in Paris I went with a friend to dine at a
restaurant very late. There was but one waitress, who had nearly
finished serving an enormous number of people. She ought to have been
near the end of her day's work, which our arrival prolonged still more.
But I never can forget the welcoming look and tone with which she said
to us, "Now I shall have the pleasure of serving _you_."
Public-domain text, read in full here on John Shaqi.
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