Soils, their formation, properties, composition, and relations to climate and plant growth in the humid and arid regionsHilgard, Eugene W. (Eugene Woldemar)
Science
Soils, their formation, properties, composition, and relations to climate and plant growth in the humid and arid regions
Hilgard, Eugene W. (Eugene Woldemar)
Soils
_“Rawness” of Subsoils in Humid Climates._—From the greater compactness
of the subsoil which is almost universal in the humid regions, the
absence of humus and of the resulting formation of carbonic and humic
acids, it follows that its minerals are less subject to the weathering
process than are those of the surface soil. In the farmer’s parlance,
the subsoil is “raw” as compared with the surface soil; it is not so
suitable for plant-nutrition, and therefore must not be brought to the
surface to form the seed-bed, or be incorporated with the surface soil
to any considerable extent _at any one time_, if crop-nutrition is to
be normal. It is only in the course of time, by exposure to atmospheric
action as well as to that of the humus, and of plant roots, that it
becomes properly adapted to perform the functions of the surface soil.
_Soils and Subsoils in the Arid Region._—But however pronounced and
important are these distinctions and differences in the humid region,
they are found to be profoundly modified in the arid; where, as before
stated, the formation of colloidal clay is very much diminished,
so that most soils formed under arid conditions are of a sandy or
pulverulent type. There is then little or no clay to be washed down
into the subsoil, hence there is no compacting of the latter; the air
consequently circulates freely down to the depth of many feet.
Thus one of the most important distinctions between soil and subsoil
is to a great extent practically non-existent in the arid region, at
least within the depths to which tillage can be made to reach; so that
the limitations attached to subsoil-plowing in the countries of summer
rains do not apply to the characteristic soils of the arid regions.
Even the distinction in regard to humus is here largely obliterated
by the circumstance, already alluded to, that most of that substance
must, in the arid regions, be derived from the decay of roots, which
moreover reach to much greater depth in these soils. Hence even in the
uplands of the arid region it is common to find no change of tint from
the surface down to three feet, and even more. This, like the free
circulation of the air in consequence of porosity, tends to render the
distinction of soil and subsoil practically useless; since it disposes
of the objection to “subsoiling” based upon the inert condition of the
subsoil, which in humid climates so effectually interferes with the
welfare of crops unless subsoiling is restricted to a fraction of an
inch at a time.
Public-domain text, read in full here on John Shaqi.
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