Soils, their formation, properties, composition, and relations to climate and plant growth in the humid and arid regionsHilgard, Eugene W. (Eugene Woldemar)
Science
Soils, their formation, properties, composition, and relations to climate and plant growth in the humid and arid regions
Hilgard, Eugene W. (Eugene Woldemar)
Soils
_Absorptive Power Varies._—So far as the mere physical absorption is
concerned, it will readily be understood that a coarse sandy soil
exercises less retentive influence upon dissolved substances than clay
or humous soils. In the humid region, where sand is substantially
nothing but granular silica (see above, chap. 6, page 86), the same may
be measurably true as regards the chemical absorption also. In the arid
region, on the contrary, a great many sandy or silt soils, very poor in
clay, exert fully as much chemical absorption as clay soils, and are
no more liable to the washing-out of soluble fertilizers introduced
than are the latter. For the chemical absorption lies chiefly in the
zeolitic portion of the soil (see above chap. 3, p. 37), which in the
humid region accumulates in the clay, while in the arid it remains
encrusting the sand and silt grains.
_Generalities regarding Chemical Absorption and Exchange._—In regard to
the leaching-out and absorption or retention of substances important to
agriculture, the following general statement may be made:
The substances most likely to be leached out of soils are, of bases:
soda, magnesia and lime; of acidic constituents: chlorine, sulfuric
acid and nitric acid. Lime sometimes passes off with either of the
above acidic ingredients, and also in the form of carbonate.
Substances rather tenaciously retained in soils are: potash and ammonia
among the bases, and phosphoric acid among the acids.
Thus (as stated above) when a weak (one or two per cent) solution
of potassic chlorid or sulfate is poured upon a column of good soil
several inches thick, it will be found that the first portions passing
through are free from potash, but contain the chlorids or sulfates of
magnesium and calcium. If potassic nitrate be used, lime and magnesia
will pass off as nitrates; while in the case of potassic phosphate,
both ingredients will be retained. A solution of gypsum (calcic
sulfate) will usually cause the passing-off of some of the magnesia,
soda and potash contained in the soil, in the form of sulfates; but
the amount of potash thus dissolved soon diminishes to a mere trace.
Solutions of potassic or amnionic phosphates will be absorbed and
retained by the soil to a very considerable extent, before the soil
becomes saturated.
While it is true that the degree to which the soil retains the several
ingredients may serve in a very general way to indicate their richness
or poverty in the same, the attempt to make such experiments serve
to determine the agricultural needs of soils has met with but little
practical acceptance.
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