Soils, their formation, properties, composition, and relations to climate and plant growth in the humid and arid regionsHilgard, Eugene W. (Eugene Woldemar)
Science
Soils, their formation, properties, composition, and relations to climate and plant growth in the humid and arid regions
Hilgard, Eugene W. (Eugene Woldemar)
Soils
The temperature of stellar space outside of the atmosphere is
known to be very low. The increasing cold as we ascend to greater
heights, is a fact familiar to all. Langley has calculated upon the
basis of observations made at the summit and foot of Mount Whitney
in California, that the temperature of space lies near 200° Cent.
(360° F.) below the freezing point of water; and this would be the
temperature near the Earth’s surface, were it not for the surrounding
atmosphere. The latter absorbs but a small amount of the sun’s direct
heat rays (which are of _high_ intensity), as they penetrate it to the
Earth’s surface. But as the earth’s surface is warmed, the heat rays of
_low_ intensity which it emits cannot pass back through the atmosphere
to the sun or to outer space; they are “trapped,” as it were, by the
dense air resting near the earth’s surface, which is then warmed partly
by the radiation from, partly by direct contact with, the soil. It is
to the existence of our atmosphere, then, that the possibility of our
animal and vegetable life in their present form is due; and a decrease
of the trapping effect on the sun’s heat rays makes itself quickly felt
when ascending, either in balloons or on high mountains. Moreover, it
is well known to mountain climbers that at great elevations the sun’s
heat is extremely intense at noon; even though the temperature may fall
to the freezing point at night, owing to the failure of the thin air
to prevent the radiation back into space of the heat absorbed during
the day. On the high plateaus of the Andes and of Asia, therefore, very
extreme climates prevail, on account of the great range of temperature
between day and night.
_Ascertainment and Presentation of Temperature-Conditions._—The proper
understanding of the temperature conditions of any locality or region
is by no means a simple matter. Shall we study the daily, monthly, or
annual changes of temperature, or the means deduced from either or all
of them, in order to gain a clear insight into the climatic conditions
that control crop production and health conditions?
_The Annual Mean Temperature not a Good Criterion._—Since one and
the same figure may result equally from the averaging of two widely
divergent data, and from such as are close together, it is clear that
the mean _annual_ temperature cannot be a proper criterion of the
agricultural adaptations of a country. Thus an average temperature of
60° F. might result, equally, from the averaging of 65 and 55 degrees,
or from taking the mean of 15 and 105 degrees; yet the respective
cultural adaptations would be widely different.
Public-domain text, read in full here on John Shaqi.
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