Yes sir, son, a great old cruisin'-ground in the old days, the Caribbeans, and fine times there, believe me. In the old _Hiawatha_ we'd be layin' in to Kingston, or Havana, or Matanzas, or some port along there, with big liberty parties ashore every day, when word 'd come from Washington tellin' us there was hell to pay over to Guadalquique, or Almatara, or somewhere else, and for us to beat it over there and sit on 'em before they got going. The _Hiawatha_ she was a good old gunboat ratin' four fourteen and two six-pounders, and, bein' the handiest thing in the fleet, 'twas always her they detailed for those little revolutionary jobs, and aboard her we got so, after a while, we didn't mind the report of a new revolution any more 'n you'd mind the ringin' of the cash-register in a barroom up here. Sometimes you'd see the skipper showin' signs of impatience, rumplin' his hair and rubbin' his chin and maybe cussin' a little; but he always ended by hurryin' a patrol party ashore, and we'd beat up the grog-shops 'n' the dance-halls and the park benches and hustle everybody aboard, and the chief engineer he'd rouse out a couple of extra stokers, and up steam and away we'd go. Foolish things--revolutions? Maybe. But people who say no good can come out o' revolutions, they don't know. I got rank an' fortune out of a revolution one time. Yes, sir, me, Killorin, bosun's mate, second class, U.S.N. and on my first Caribbean cruise it was, and--but I'll get to the rest of it. When I was drafted to the _Hiawatha_ on the Caribbean station I had what you might call only a virgin notion of revolutions. My first enlistment was 'most run out, and I was looking to be put aboard some home-bound ship, but I was still on the _Hiawatha_ when she was told to jog along over to Tangarine, a bustling young republic which was beginnin' to make a name for itself in the revolutionary way. Whatever they were doin' we were to stop it. That was the Monroe Doctrine, the officers said. And so we put over there, but we didn't stop it. It was all over, with the Reds in an' printin' new money and postage-stamps and makin' a bluff to collect customs fine as could be when we got there. There was nothin' to keep us there, but it was a fruitful-lookin' country and the skipper he thought he might 's well get a little fresh grub for his mess, and he sends me ashore to do the buyin'. And I goes. And the first grocery store I come to I says to the man behind the counter: "How much for a ham?" And he says, quick and brisk, "Four thousand dollars," and I was most stunned, but I manages to slap a five-dollar gold piece down on the counter and I says, quick and brisk too: "In God's name gimme a bite out of it!" An' I had to hire two coolies to wheel the change back to the ship.