Soyer's Culinary Campaign: Being Historical Reminiscences of the Late War.: With The Plain Art of Cookery for Military and Civil InstitutionsSoyer, Alexis
History
Soyer's Culinary Campaign: Being Historical Reminiscences of the Late War.: With The Plain Art of Cookery for Military and Civil Institutions
Soyer, Alexis
Cooking for military personnel; Crimean War, 1853-1856
“Mrs. Seacole,” I exclaimed; “is that lady the celebrated Mrs. Seacole?”
“Of course,” said the general.
She then came forth from her bivouac cellar, with two bottles in her
hands, exclaiming, “I shall stand mine, and no mistake.”
We all declared it would never do for a lady to stand treat in the
Crimea.
“Lord bless you, Monsieur Soyer,” said the lady, “don’t you know me?”
“Yes, I do now, my dear madam.”
“Well, all those fine fellows you see here are my Jamaica sons--are you
not?” said she, opening the champagne, and addressing the general.
“We are, Mrs. Seacole, and a very good mother you have been to us.”
“I have known you, general, for many years.”
“Well, here’s a health to all.”
We emptied our glasses, and returned the compliment. The general then
left, again expressing his desire to see me at Cathcart’s Hill.
“Walk inside, walk inside, my sons; you will be better there--it is not
so hot. Go in, Monsieur Soyer.”
No sooner had we entered than the old lady expressed her desire to
consult me about what she should do to make money in her new
speculation, in which she had embarked a large capital, pointing to two
iron houses in course of construction on the other side of the road. She
told me that her intention was to have beds there for visitors, which I
persuaded her not to do, saying, “All the visitors--and they are few in
number--sleep on board the vessels in the harbour, and the officers
under canvass in the camp. Lay in a good stock of hams, wines, spirits,
ale and porter, sauces, pickles, and a few preserves and dry
vegetables--in short, anything which will not spoil by keeping.”
“Yes,” said she, “I mean to have all that.”
“In that case you will no doubt make money, as you are so well known to
all the army.”
“I assure you, the last time Lord Raglan passed here, he spoke to me for
more than ten minutes, and promised to do all he could for me.”
“That’s right,” we all said.
“I know Miss Nightingale too. She was very kind to me when I passed
through Scutari, on my way here; she gave me lodging and everything I
required, in the hospital.”
“We passed this way a few days before Miss Nightingale was taken ill,”
said I.
“I know you did; and I am sure, if the lady had known I was here, she
would have called to see me. Thank God, I hear she is quite out of
danger.”
“Yes, she is improving.”
“When you see her, present my best respects, and tell the dear lady that
I shall go and see her.”
“I will, Mrs. Seacole. Good-bye.”
“Good-bye, my son.”
Public-domain text, read in full here on John Shaqi.
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