Soyer's Culinary Campaign: Being Historical Reminiscences of the Late War.: With The Plain Art of Cookery for Military and Civil InstitutionsSoyer, Alexis
History
Soyer's Culinary Campaign: Being Historical Reminiscences of the Late War.: With The Plain Art of Cookery for Military and Civil Institutions
Soyer, Alexis
Cooking for military personnel; Crimean War, 1853-1856
Captain Bone was a very agreeable man--high-bred--educated at
Oxford--well stored with _bons-mots_ and good anecdotes--always laughing
at other people’s jokes as well as his own--very severe on deck and very
funny with his friends. He kept a good cook, and therefore a good table,
looking sharply after it himself--spending, probably, no more money than
other captains, but faring better--very anxious to please his
passengers--and at all times very liberal. The proverb says, “Speak of a
man as you find him;” and in this manner I speak of the worthy captain.
The ship was very full, especially of recovered invalids from Scutari.
Numbers of doctors from Rankioi and Smyrna were on board, on their way
to the Crimea, where their services were required. I had engaged a young
Sardinian named Antonio, a good-looking youth with a very good voice. As
the evening was fine, he and my Zouave began singing, which they did
admirably, every one joining in chorus. Thus we spent a delightful
soirée on the bosom of the Black Sea.
P. M., who by this time was becoming quite a brave man, still formed
part of my suite. That gentleman’s intrepidity was such, that no one
could prevent him from facing at all times the most animated fire--I
mean the fire of a short pipe or a long cigar. My Zouave was everywhere
about the vessel, which did not seem large enough for him and his four
horses. I at last quieted him, by requesting he would think of nothing
while on board but eating and drinking moderately, as well as singing a
song at night when I required it. He promised faithfully not to throw my
Armenian groom overboard, nor to smash the brains of my Italian servant
Antonio, but to live like a Christian, in good fellowship with all, and
sing when I pleased. One of my cooks, named Jean, an Albanian, while
quarrelling, had threatened to cut another, named Victor, into four
pieces, and throw them into a pickle-tub. He also gave up this
professional job. They all shook hands, and the greatest harmony
appeared to reign in my culinary troop.
My secretary, T. G., a gentleman of colour, now accompanied me for the
second time to the Crimea; and the contrast presented by us, myself
being equipped in an Oriental costume, T. G. clothed in white, and my
Zouave rigged in full feather, was very great; and my suite always
created a sensation throughout the camp, more especially when
accompanied by the invincible P. M., who was attired in nankeen, a very
peculiar style, he being an extensive patronizer of the eminent firm of
Messrs. Nicoll.
All on board the _Ottawa_ had for some time retired to their berths. I
can seldom sleep at sea; so I was sitting on deck, smoking my cigar, now
and then addressing a word to the man at the wheel and the second mate.
We praised the fineness of the weather: the upper deck was as steady as
a drawing-room floor, and the ocean seemed to belong to us alone.
Public-domain text, read in full here on John Shaqi.
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