Soyer's Culinary Campaign: Being Historical Reminiscences of the Late War.: With The Plain Art of Cookery for Military and Civil InstitutionsSoyer, Alexis
History
Soyer's Culinary Campaign: Being Historical Reminiscences of the Late War.: With The Plain Art of Cookery for Military and Civil Institutions
Soyer, Alexis
Cooking for military personnel; Crimean War, 1853-1856
His late comrades in arms did not see the force of this. They knew he
had some money, and did not like to part with him. The idea struck me to
order a few bottles of wine at the canteen near their tents, in return
for their hospitality in offering us their ration rum and brandy. About
five-and-twenty more joined us when I gave the invitation. I knew that
Bornet had only a few shillings in his pocket, which shillings,
by-the-bye, were very liberally taken by the vivandière as a great
favour, at the value of a French franc. After several farewells we
parted.
The morning of the 8th of September, 1855, arrived. Aurora smiled gaily
upon the far-famed city, the sentinels on all sides were at their posts,
and in the Russian camp no doubt the watchword circulated as usual. It
was thus in the allied camps, but pronounced quicker; the step of the
relief guard was that of quick march, every nerve was in action, and
strained to the utmost. The scene at the race for the Derby alone could
give the reader an idea of the sudden energy which filled every bosom,
on hearing that the attack was to take place, with this difference, that
life seemed of less consequence to every one in the Crimea than the loss
of money on that terrible day of chance. All had a share in the lottery.
Glory was to turn the wheel of fortune, and every one seemed sure of
winning. All hoped to gather laurels from the arid soil so long
moistened with blood.
At four o’clock we were all up; about five the Guards were on their
march towards the besieged city; troops from all quarters were silently
marching in the same direction; every heart was beating high; the day
had at last arrived which was to decide a great question. At seven all
were at their post. Bornet and myself started on horseback directly,
after seeing the Scots Fusiliers pass through the Guards’ camp, close to
our tents. On catching sight of them, my Zouave exclaimed, “What a
splendid regiment, gouverneur, que ces Montagnards Ecossais! I have a
great mind to follow them: I shall, too!”
“I am sure you sha’n’t,” said I, clutching him by the coat collar.
Public-domain text, read in full here on John Shaqi.
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