Soyer's Culinary Campaign: Being Historical Reminiscences of the Late War.: With The Plain Art of Cookery for Military and Civil InstitutionsSoyer, Alexis
History
Soyer's Culinary Campaign: Being Historical Reminiscences of the Late War.: With The Plain Art of Cookery for Military and Civil Institutions
Soyer, Alexis
Cooking for military personnel; Crimean War, 1853-1856
An accomplished linguist--Le Petit Champ des Morts--Bird’s-eye
view--Breakfast table of the hotel--English Embassy--Interview with
Lady Stratford de Redcliffe--The sanctuary of high diplomacy--Lord
Stratford de Redcliffe--Signor Roco Vido--His apartment--Importance
of a good dinner--Lord Stratford’s diplomatic banquet
postponed--Probable consequences--Quotation from the _Gastronomic
Regenerator_.
The rays of the sun on that showery March day assumed, towards five
p.m., in the regions of the West, a most brilliant aspect. The vaporous
edges of the humid clouds seemed gilded with vermilion and silver tints.
The floods of light, like living fire, fell upon the rich masses of the
domes of various mosques, and hundreds of pointed and slender minarets.
While gazing in loneliness and contemplation, from the terrace of the
Hôtel des Ambassadeurs, at this charming spot in the East, to which the
beautiful mirage of an Oriental sunset lent an indescribable charm, a
shrieking voice was heard from the lower terrace, saying, “Il signor, la
table d’outre est servi! et il se refroidit fortement! La soupe il étoit
tout à fait déménagée of the tureen!” Looking over the railing, I
perceived the interpreter of the hotel, who was unfortunately the
possessor of several tongues, addressing himself to me. He, no doubt,
meant to imply that the table-d’hôte had been served, and the soup
already removed from the table. This _olla podrida_ of languages having
produced no effect upon my mind, half an hour after, the son of the
hotel-keeper made his appearance, who, though speaking French like
certain horned beasts in Spain, clearly gave me to understand that I was
too late for dinner. Taking advantage of his unexpected visit, I
inquired, looking towards the arsenal, “What part of the metropolis is
that opening near us?”
“Le Petit Champ des Morts, or the Small Field of the Dead,--so-called,
though nearly two miles in circumference, which is now so full that no
further interments are allowed within its area,”--he replied.
Public-domain text, read in full here on John Shaqi.
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