Spanish and Portuguese South America during the Colonial Period; Vol. 1 of 2Watson, Robert Grant
History
Spanish and Portuguese South America during the Colonial Period; Vol. 1 of 2
Watson, Robert Grant
America -- Discovery and exploration; South America -- History -- To 1806
When the difficulties of this terrible passage had been surmounted,
Almagro and his men found themselves in a country supplied with
abundance of provisions. The Chilians in fact, we are told, possessed
maize, pulse of various kinds, the potato, the pumpkin, the pepper
plant, the strawberry, and numerous other elements of vegetable food. Of
animals they possessed the rabbit and the Araucanian camel, and, as
tradition relates, the hog and the domestic fowl. The country may be
assumed to have been well peopled, from the fact that one language
prevailed throughout it, rather than the various dialects of several
separate tribes. It possessed, in many parts, skilfully constructed
aqueducts for watering the fields. Of these one remains in the vicinity
of the capital, remarkable alike for its extent and solidity. The
Chilians ate their grain cooked, either using earthen pots for the
purpose of cooking it, or roasting it in hot sand. They likewise made of
it two distinct kinds of meal,--the parched, which was used for gruel;
and the raw, from which bread and cakes were baked in small holes formed
like ovens. They made use of a kind of sieve, and they were so far
civilized as to employ leaven. They were also in possession of several
kinds of spirituous liquors derived from grain or berries.
The Chilians, having adopted a settled mode of life, collected
themselves into families in the districts best adapted for agriculture,
where they established themselves in large villages. These settlements
consisted of a number of huts irregularly distributed. In each village
there was a chief called _Ulmen_, subject to the supreme ruler of the
tribe. This dignity was hereditary, which argues a certain antiquity and
likewise a peaceful rather than a warlike mode of living, since in the
latter state military ascendancy is apt to overrule the hereditary
principle. The right of private property was fully recognized. Each man
was absolute proprietor of the field which he cultivated and of the
product of his industry, which he could transmit to his children. The
houses, which were quadrangular and roofed with rushes, were enclosed by
walls of wood plastered with clay, and sometimes with walls of bricks,
the art of making which they had acquired from _Peru_. From the wool of
the camel they manufactured cloth for garments, using the distaff and
spindle. They were familiar with the use of the needle, and were so far
advanced in taste as to admire embroidery.
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Elsewhere in the archive
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account