Spanish and Portuguese South America during the Colonial Period; Vol. 2 of 2Watson, Robert Grant
History
Spanish and Portuguese South America during the Colonial Period; Vol. 2 of 2
Watson, Robert Grant
America -- Discovery and exploration; South America -- History -- To 1806
The estates belonging to the monastic orders might boast of a similar
stability. Their slaves, likewise, were never parted with; and the
treatment of these was so paternal that corporal punishment was neither
needed nor thought of. Amongst the smaller proprietors, most of which
class were of mixed blood, the condition of slavery was alleviated by
the fact that master and slave were employed in the same work, and
partook of the same food. That food consisted in the last century, as it
does to-day, of jerked beef, salt fish, and mandioc flour. It was
further alleviated by the nature of the religious services in which the
half-coloured masters and their slaves took part, both worshipping at
the shrine of the same Virgin Mary, who was depicted as a negress.
In _Pernambuco_ there were two regiments of pure blacks, entitled,
respectively, the Old and New Henriques, in honour of Henrique Diaz,
whose services will be remembered in the Pernambucan War; there were
likewise mulatto regiments. It is remarkable that the gipsies should
have found their way into this province, where they preserve themselves
intact from other parts of the population. The wild Indians of this
province were, at the close of the century, well-nigh extinct.
The population of _Bahia_ was estimated, at the close of last century,
at one hundred thousand souls, two-thirds of whom were mulattoes or
negroes. It abounded in convents, nunneries, and other religious
establishments; but it likewise possessed public tribunals, and
professors of the liberal languages and sciences, as well as a theatre
and a mint. It is singular that this city should have been without a
single inn; but this circumstance becomes the less remarkable when it is
considered that its communication lay wholly with Portugal and with
Portuguese, who must have come to it provided with letters of
introduction. There were empty lodgings to be hired, as well as
eating-houses and coffee-shops.
The chief port of this magnificent bay presented a constant scene of
animation, eight hundred launches and boats of different sizes arriving
daily. Most of these, it is said, were laden with fruits and flowers.
But the port was the centre of trades of various descriptions. There was
in the neighbourhood a whale-fishery; there was a sugar-plantation in
the interior, which, in the _Reconcave_, contained the richest and most
populous portion of _Brazil_. This term included the whole sweep of this
bay, varying in breadth from twelve to forty miles. One of its largest
towns contained, at the beginning of this century, one thousand and
eighty-eight families. Its neighbourhood produced copper, and likewise
a plant that supplied the place of hemp or flax.
Public-domain text, read in full here on John Shaqi.
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