This disease prevails among horses in nearly all parts of the United States. Its appearance in America is by no means of recent occurrence, for the malady was reported by Large in 1847, by Michener in 1850, and by Liautard in 1869 as appearing in both sporadic and enzootic form in several of the Eastern States. Since then the disease has occurred periodically in many States in all sections of the country, and has been the subject of numerous investigations and publications by a number of the leading men of the veterinary profession. It is prevalent with more or less severity every year in certain parts of the United States, and during the year 1912 the Bureau of Animal Industry received urgent requests for help from Colorado, Georgia, Iowa, Kansas, Kentucky, Louisiana, Maryland, Missouri, Nebraska, New Jersey, North Carolina, Oregon, South Carolina, South Dakota, Virginia, and West Virginia. While in 1912 the brunt of the disease seemed to fall on Kansas and Nebraska, other States were also seriously afflicted. In previous years, for instance in 1882, as well as in 1897, the horses of southeastern Texas were reported to have died by the thousand, and in the following year the horses of Iowa were said to have "died like rats." However, Kansas seems to have had more than her share of this trouble, as a severe outbreak that extended over almost the entire State occurred in 1891, while in 1902 and again in 1906 the disease recurred with equal severity in various portions of the State. This condition consists in a poisoning and depression of the nervous system from eating or drinking feed or water containing poison generated by mold or bacteria. It has been shown to be owing to eating damaged ensilage, corn, brewers' grains, oats, etc., or to drinking stagnant pond water or water from a well contaminated by surface drainage. Horses at pasture may contract the disease when the growth of grass is so profuse that it mats together and the lower part dies and ferments or becomes moldy. In England a similar disease has been called "grass staggers," due to eating rye grass when it is ripening or when it is cut and eaten while it is heating and undergoing fermentation. In eastern Pennsylvania it was formerly known by the name of "putrid sore throat" and "choking distemper." A disease similar in many respects which is very prevalent in Virgina, especially along the eastern border, is commonly known by the name of "blind staggers," and in many of the Southern States this has been attributed to the consumption of worm-eaten, corn. Horses of all ages and mules are subject to this disease.