Sporting Dogs: Their Points and Management in Health and DiseaseBarton, Frank Townend
Science
Sporting Dogs: Their Points and Management in Health and Disease
Barton, Frank Townend
Dogs
Many sportsmen believe that flesh destroys a gundog's scenting power,
and others that it makes thin dogs hard-mouthed. The author cannot
share this belief. For the satisfactory performance of work, a dog
must be allowed flesh, and shortness of this--a dog's natural diet--is
one of the chief causes of so many dogs breaking out in skin eruptions.
In addition to good food, regularly given in suitable quantities, it is
necessary to see that the dogs have a plentiful supply of pure water,
but it is not a good plan to give water immediately after feeding.
Another matter, in connection with feeding, that gamekeepers, etc.,
will do well to bear in mind, is to avoid feeding a dog on the
entrails, etc., of rabbits and hares--a fruitful source of worms.
=Conditioning Dogs=
First of all, let us ask the apparently simple question, what is meant
by "Condition?"
Our answer is: "The highest standard of excellence for a given purpose."
To the uninitiated, it may seem a very simple matter--only a question
of plenty of food--to get a dog into condition--or, we ought to say,
with a good layer of flesh upon his ribs.
But the huntsman, sportsman, and exhibitor know different to this.
It is not merely a question of food, but one of well-carried-out
training--at anyrate in the eyes of the two first-named.
Foxhounds, Harriers, Greyhounds, Beagles, Otterhounds, Whippets, etc.,
must be "well winded," and this can only be obtained by daily exercise,
first on foot, and then on horseback, gradually increasing the distance
and pace.
The late Mr Apperley ("Nimrod") said: "That the highest virtue in a
Foxhound is his being true to the line his game has gone, and _a stout
runner at the end of the chase_." In the words printed in italics
is embodied the term "Condition," as understood by the huntsman and
hound-master.
Accepting the statement as correct, it is not necessary to say the
amount of flesh a dog should carry.
With the exhibitor, matters are rather different, _show_ condition
being his desideratum.
If a sporting dog is going to a show, feed night and morning on meat
and bread, so that by the time fixed for the show the ribs will have
a good layer of flesh over them, being felt in outline only when the
fingers are passed across them.
When a dog is very thin, give him a tablespoonful of malt or cod-liver
oil and malt, night and morning.
Raw flesh will help matters greatly.
Before starting to lay on flesh by extra feeding, oil, etc., it is
generally advisable to satisfy oneself that the dog is practically free
from worms, otherwise the extra nourishment will be wasted. Try for
tape-worm with a dose of areca nut, and for round-worms, three days
afterwards, with 10 grains of santonin, mixed with a dessertspoonful of
treacle and one tablespoonful of castor oil.
The use of a hound-glove, chamois leather, and brush and comb, with an
occasional bath, will do the rest.
Public-domain text, read in full here on John Shaqi.
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