Spring in a Shropshire AbbeyGaskell, Catherine Henrietta Milnes, Lady
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Spring in a Shropshire Abbey
Gaskell, Catherine Henrietta Milnes, Lady
Shropshire (England) -- Description and travel; Wenlock Abby (England)
A little later I walked up the trim path empty-handed and peeped into
the gooseberry and currant cages. The cages are made of fine wire
netting, fixed on poles, about twenty feet square, in which were
planted currants and gooseberries, to save their fruit from the wild
birds. Burbidge joined me. "So," he said, "they has nothing inside to
rob them, not a 'nope'" (as he calls the bullfinch), "nor them
mischievous 'poke-puddings'" (by which name some folks here call the
tomtits) "can interfere."
[Sidenote: A BULLFINCH CAN DO NO WRONG]
Hearing my favourites, the bullfinches, attacked, I could not help
saying something in their defence. "The cock 'nope,' as you call him,
is so beautiful," I urged, "that surely he may have a few buds in
spring, and later on get a little fruit? Besides," I added warmly,
"many people now say that he does no damage, and that the buds, that
he attacks, are already diseased, and, anyway, would bear no fruit."
But at this Burbidge waxed wroth. "The nope," he retorted angrily,
"be pure varmint for gardens, same as stoats be for poultry, and
squirrels for trees; and as to his colour, 'tis like looks in lasses,
it hath nought to do with character. I don't see things, marm, as you
does. When yer sweats for a thing, there be no halves in the matter.
What's a friend to my garden, I be a lover to; but what's foreign, I
be a foreigner to," and the old man walked away in a huff.
After "our bullfinch war," as Bess called it when I recounted to her
later the little episode, I walked up the path that is edged by rows
of double primroses. How lovely they were in the neatest of little
clumps, white, yellow, and mauve, with here and there tufts of hen
and chicken daisies, roots of the single blue primroses, brilliant
polyanthuses, and the curious hose-in-hose variety, which an old
South Country nurse of ours used to call "Jack-a-Greeners." A little
further on, I saw some plants of the soft _Primula Cashmeriana_,
which bore leaves which looked as if they had been powdered with milk
of sulphur, and carried umbrella-like mauve heads of blossom.
A little higher up the path I saw some fine plants of _Primula
Japonica_ with its red whorls of blossom; and at the top of the
garden I came across a line of beautiful auriculas. The most
beautiful of all the primulas, I think, is "Les Oreilles d'Ours," as
the French call these flowers, with their sweet distant smell, like
downs covered with cowslips on dewy mornings, or golden apricots
ripening on southern walls. As I passed back to the Abbey, I plucked
a shoot off a black-currant bush. How fragrant the budding shoots
were. They recalled the perfume of the bog myrtle on Scottish moors,
only that the scent had something homely and useful, but none the
less delicious.
Public-domain text, read in full here on John Shaqi.
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