Dear Jack: I have a little friend, called Jack, too, who is generally the most sweet-tempered boy I know. But one day he came to play in my rooms, as usual, for I always keep his toys there, in repair and order. He soon grew tired of them, and came to me for a story. I was busy with reading, and refused, telling him to wait until I had leisure. Then he grew impatient, and put my book down with a coaxing "_Please_, Fred." I could not humor him then, and gently told him to stop. Then--I am sorry to say it--he became very angry, and gave me a blow in my face. Now, Jack, don't pass your sentence yet--remember, it was the first and _only_ act of that kind. But guess what I did. I stooped over him and kissed him, saying: "Is this my little boy?" He looked at me and went into a corner--ashamed and weeping. Was not that a sweet victory? I wish some little sisters or brothers would try it. You may believe me this is truth. Some future day I will tell you how I made him some toys.--Yours, FRED. EDIBLE NESTS. Did you ever hear of such an article of food as bird's-nest soup? Well, this soup does not take its name from its looks, as bird's-nest pudding gets its title, but it is actually made from real birds'-nests. In the island of Java, I'm told, there is a species of sea-swallow which makes a nest much like that of our chimney-swallow, and fastens it to the rocky walls of caves. These nests are made almost entirely of a glue-like substance, mixed with a little grass or hair and a few sticks, and they are carefully gathered and sent to China, where they are sold as food. The nests are soaked in water until the glue becomes soft, when the sticks and straws are picked out and thrown away. The jelly which remains is then dried and preserved, to be used in making the bird's-nest soup. This is considered a great delicacy, and the nests are sold in the Chinese markets for twenty-five dollars a pound. Of course, at this price, none but rich folks can indulge in them, and they are therefore a very fashionable dish. Although they are usually made into soup, they are sometimes cooked in other ways. [Illustration: JAVA SEA-SWALLOWS AND NESTS.] It's my opinion that the nest of the chimney-swallow might be used as food in the same way; for although it has more sticks and hay in it than the edible nest, there is a good deal of glue, too, and each nest might yield quite a large pot of soup. If the time shall ever come when our own country will have as many people in it as there are in China at the present time, many things little thought of now will be turned to use as articles of food. But at present there is no need of robbing the birds; so let them keep cheerful while they may, poor dears! BIRD RAILROAD-TRAVELERS. Now that we're talking about birds'-nests, I may as well tell you some news that has come to me all the way from East Cosham, in Hampshire, England.