Asparagus 90
Asparagus with Cheese 90
Lima Beans 90
String Beans, Oriental Style 91
Boston Baked Bean Cakes 91
Bean Croquettes 91
German Cabbage 92
Cabbage Hot Slaw 92
Carrots 92
Carrot Saute 92
Dolmas 99
Stuffed Eggplant 93
Lentil Cutlets 93
Mushrooms 93
Baked Onions 94
Stuffed Baked Onions 94
Onions with Cheese 94
Parsnips 94
Green Peas 94
Stuffed Peppers 95
Peppers with Cream Fish 96
Baked Irish Potatoes 96
Baked Potatoes without their Coats or Jackets 96
Potatoes en Surprise 96
Potatoes Farci 97
Sauer Kraut 97
Waldorf Sauer Kraut 97
Sweet Potatoes and Bacon 97
Sweet Potato Straws 98
Sweet Potato en Brochette 98
Spinach 98
Summer Squash in Butter 98
Stuffed Summer Squash 98
Stuffed Tomatoes with Cream 98
Turnips 99
Turnip Balls 99
Stuffed Vine Leaves or Dolmas 99
WARM BREADS, BISCUITS, MUFFINS, ETC.:
Baking Powder Bread 101
Bannocks 101
Baking Powder Biscuits 101
Egg Biscuits 102
Maple Biscuits 102
Nut Biscuits 102
Raisin Biscuits 103
Hot Cross Buns 103
Warmed Over Breads 103
YOU WILL FIND THE NEW COOKERY EASY _if you use only_ CONTINENTAL COOKERY
BAGS
MADE expressly for Paper Bag Cooking.
The perfected product of much investigation and many experiments.
CONTINENTAL Cookery Bags are White, Sanitary, Strong, Waterproof,
Greaseproof and entirely Odorless. In every way they are Safe and
Suitable.
Public-domain text, read in full here on John Shaqi.
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