Steam-ships : $b The story of their development to the present dayFletcher, R. A.
History
Steam-ships : $b The story of their development to the present day
Fletcher, R. A.
Shipbuilding; Steamboats
At this immersion the walls have a freeboard of 3 feet 6 inches, which
in urgent cases might be safely reduced by a foot or more in order to
increase the depth of water over the blocks. Its lifting power up to
pontoon-deck level is 15,500 tons, but by utilising the “pound” formed
by the bulwark surrounding the pontoon decks, additional lifting power
up to 17,500 tons can be gained. The dock, without its machinery,
weighs 6500 tons. When called upon to perform its maximum lift the dock
is sunk until the summit of its walls is but 2 feet 6 inches above
sea-level. Water is admitted into the three pontoons and the two side
walls, and from them removed by eight 16-inch centrifugal pumps at a
rate sufficient to lift an ironclad of 15,000 tons in three and a half
hours. In order that the dock may not tilt as it rises, the whole is
divided into fifty-six divisions, each of which is separately connected
with the pumps. By turning off cocks, water can be left in any desired
divisions, and the dock forced to incline in any direction for purposes
of cleaning and repairs. When undergoing its official tests the
Bermuda dock lifted H.M.S. _Sans Pareil_ over 11,000 tons, and after
its arrival at Bermuda it received and raised completely out of the
water H.M.S. _Dominion_, when that vessel was badly damaged through
stranding and was so down in the water as to displace nearly 17,000
tons.
It is specially important that a structure of this kind should be
self-docking, that is, able to lift any part of itself clear of the
water. To expose the bottom of one side the dock is first lowered to a
depth of 20 to 21 feet, the water inside the wall compartments being
brought to the same level as that of the water outside. The dock is
then raised by emptying the pontoons, and when these are exhausted the
water is released from the side to be exposed until the outer corner is
two feet or more clear. The pontoons are lifted in turn by withdrawing
the pins of one, and allowing it to float, while the rest of the dock
sinks. The pontoon is then made fast to the walls at its floating
level, and the dock emptied, so exposing the whole of the bottom of the
raised pontoon. The two end sections can be treated simultaneously,
and floated if required on to the central portion, but the latter must
be moved only when the other pontoons are in position. Electric lights
and hauling machinery are distributed over the dock. A crane capable of
lifting five tons runs along each wall from end to end.
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Elsewhere in the archive
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account