The dogs which are attached to the sheepfolds were, as they are now, the faithful servants of man, although, as has already been related, they are not made the companions of man as is the case with ourselves. Lean, gaunt, hungry, and treated with but scant kindness, they are yet faithful guardians against the attack of enemies. They do not, as do our sheepdogs, assist in driving the flocks, because the Sheep are not driven, but led, but they are invaluable as nocturnal sentries. Crouching together outside the fold, in little knots of six or seven together, they detect the approach of wild animals, and at the first sign of the wolf or the jackal they bark out a defiance, and scare away the invaders. It is strange that the old superstitious idea of their uncleanness should have held its ground through so many tens of centuries; but, down to the present day, the shepherd of Palestine, though making use of the dog as a guardian of his flock, treats the animal with utter contempt, not to say cruelty, beating and kicking the faithful creature on the least provocation, and scarcely giving it sufficient food to keep it alive. Sometimes the Sheep are brought up by hand at home. "House-lamb," as we call it, is even now common, and the practice of house-feeding peculiar in the old Scriptural times. We have an allusion to this custom in the well-known parable of the prophet Nathan: "The poor man had nothing, save one little ewe lamb, which he had bought and nourished up: and it grew up together with him, and with his children; it did eat of his own meat, and drank of his own cup, and lay in his bosom, and was unto him as a daughter" (2 Sam. xii. 3). A further, though less distinct, allusion is made to this practice in Isaiah vii. 21: "It shall come to pass in that day, that a man shall nourish a young cow, and two sheep." How the Sheep thus brought up by hand were fattened may be conjectured from the following passage in Mr. D. Urquhart's valuable work on the Lebanon:-- "In the month of June, they buy from the shepherds, when pasturage has become scarce and sheep are cheap, two or three sheep; these they feed by hand. After they have eaten up the old grass and the provender about the doors, they get vine leaves, and, after the silkworms have begun to spin, mulberry leaves. They purchase them on trial, and the test is appetite. If a sheep does not feed well, they return it after three days. To increase their appetite they wash them twice a day, morning and evening, a care they never bestow on their own bodies. [Illustration: THE POOR MAN'S LAMB.] [Illustration: THE RICH MAN'S FEAST.]