Studies in the History and Method of Science, vol. 1 (of 2)
Religion
Studies in the History and Method of Science, vol. 1 (of 2)
Medicine -- History; Science -- History
all the students as a very god’.[158]
Mondino was succeeded in the chair of Surgery at Bologna by his pupil,
the Lombard Bertuccio, who died in the Black Death of 1347. Bertuccio’s
surviving work is unnoteworthy, but he was the anatomical teacher of
Guy de Chauliac, whose _Surgery_[159] is of great value and was very
influential in standardizing practice, especially in the north and west
of Europe. Nevertheless it appears to us that the anatomical section is
the weakest part of Guy’s great work. The teleology that is a blot in
Mondino has here become a perfect plague, and Guy’s anatomy consists
of one-third description and two-thirds wearisomely reiterated reasons
for the existence of imperfectly described structures. Through Guy
de Chauliac the anatomical tradition of Mondino passed over into the
University of Montpellier.
A later fourteenth-century Bolognese writer was Tommaso di Garbo (died
1370), who did little but comment on Avicenna. A surgeon of the next
generation, however, Pietro d’Argellata, deserves to be remembered for
his description of the examination of the body of Pope Alexander V, who
died suddenly at Bologna on May 4, 1410. His account throws light on
the customary procedure and may be rendered here.[160]
‘I ordered the attendants’, he says, ‘first to cut the abdomen
from the _pomegranate_ [i.e. the Adam’s apple or laryngeal
cartilage[161]] to the os pectinis [i.e. the symphysis pubis].
Then, so that they should not rupture the intestines, I myself
sought the rectum and ligatured it in two places and then cut it
between. Next I removed all the intestines as far as the duodenum
and dealt with them as with the rectum, and so I had the intestines
clean and without fetor. After this I extracted the liver, seizing
its ligaments; then the spleen and then the kidneys, and these
were all placed together in a jar. I now passed to the spiritual
members [i.e. the thorax] and removed lung and heart and all
their ligaments. Then I ligatured the _meri_ [the Arabian term
for oesophagus] and removed the stomach. When this had been done
there were some who wished to remove the tongue but knew not how. I
however cut under the chin and extracted the tongue through that
hole, together with _trachea arteria_ [trachea] and _meri_. Then
I passed to the _arteria adorti_ [aorta] and _vena chilis_ [vena
cava]. Lastly I removed the ligatured remnant of the intestines as
far as the anal margin.’
Public-domain text, read in full here on John Shaqi.
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