By this love Swann had been so far detached from all other interests that when by chance he reappeared in the world of fashion, reminding himself that his social relations, like a beautifully wrought setting (although she would not have been able to form any very exact estimate of its worth), might, still, add a little to his own value in Odette's eyes (as indeed they might have done had they not been cheapened by his love itself, which for Odette depreciated everything that it touched by seeming to denounce such things as less precious than itself), he would feel there, simultaneously with his distress at being in places and among people that she did not know, the same detached sense of pleasure as he would have derived from a novel or a painting in which were depicted the amusements of a leisured class; just as, at home, he used to enjoy the thought of the smooth efficiency of his household, the smartness of his own wardrobe and of his servants' liveries, the soundness of his investments, with the same relish as when he read in Saint-Simon, who was one of his favourite authors, of the machinery of daily life at Versailles, what Mme. de Maintenon ate and drank, or the shrewd avarice and great pomp of Lulli. And in the small extent to which this detachment was not absolute, the reason for this new pleasure which Swann was tasting was that he could emigrate for a moment into those few and distant parts of himself which had remained almost foreign to his love and to his pain. In this respect the personality, with which my great-aunt endowed him, of 'young Swann,' as distinct from the more individual personality of Charles Swann, was that in which he now most delighted. Once when, because it was the birthday of the Princesse de Parme (and because she could often be of use, indirectly, to Odette, by letting her have seats for galas and jubilees and all that sort of thing), he had decided to send her a basket of fruit, and was not quite sure where or how to order it, he had entrusted the task to a cousin of his mother who, delighted to be doing a commission for him, had written to him, laying stress on the fact that she had not chosen all the fruit at the same place, but the grapes from Crapote, whose speciality they were, the strawberries from Jauret, the pears from Chevet, who always had the best, am soon, "every fruit visited and examined, one by one, by myself." And in the sequel, by the cordiality with which the Princess thanked him, he had been able to judge of the flavour of the strawberries and of the ripeness of the pears. But, most of all, that "every fruit visited and examined one by one, by myself" had brought balm to his sufferings by carrying his mind off to a region which he rarely visited, although it was his by right, as the heir of a rich and respectable middle-class family in which had been handed down from generation to generation the knowledge of the 'right places' and the art of ordering things from shops.