3d. To use sufficient bedding to absorb all the urine in the stable. In my own case, as I have said before, we usually chaff all our straw and stalks. The orts are used for bedding, and we also use a little dry earth--or, to be more exact, I use it when I attend to the matter myself, but have always found more or less trouble in getting the work done properly, unless I give it personal attention. To use “dirt” to keep the stable clean, is not a popular plan in this neighborhood. Where there is an abundance of straw, and especially if cut into chaff, the easiest way to keep the stable clean, and the cows comfortable, is to use enough of this chaffed straw to absorb all the liquid. Clean out the stable twice a day, and wheel the manure directly to the heap, and spread it. In regard to the application of manure on a dairy-farm, we have seen what Harris Lewis does with his. I also wrote to T. L. Harison, Esq., of St. Lawrence Co., N.Y.; and knowing that he is not only a very intelligent farmer and breeder, but also one of our best agricultural writers, I asked him if he had written anything on the subject of manures. “St. Lawrence Co.,” said the Deacon, “produces capital grass, oats, and barley, but is, I should think, too far north for winter wheat; but what did Mr Harison say?”--Here is his letter: “I never wrote anything about manure. Catch me at it! Nor do I know anything about the management of barn-yard manure worth telling. My own practice is dictated quite as much by convenience as by considerations of economy.” “Good,” said the Deacon; “he writes like a sensible man.” “My rotation,” he continues, “is such that the bulk of the manure made is applied to _one crop_; that is, to my hoed crops, corn, potatoes, and roots, in the second year. “The manure from the stables is thrown or wheeled out under the sheds adjoining, and as fast as it becomes so large a quantity as to be in the way, or whenever there is an opportunity, it is hauled out to the field, where it is to be used, and put in large piles. It is turned once, if possible, in the spring, and then spread. “The quantity applied, is, as near as may be, 25 loads per acre; but as we use a great deal of straw, we haul out 30 loads, and estimate that in the spring it will be about 25 loads. “If we have any more (and occasionally we have 100 loads over), we pile it near the barn, and turn it once or twice during the summer, and use it as seems most profitable--sometimes to top-dress an old grass-field, that for some reason we prefer not to break for another year. Sometimes it goes on a piece of fall wheat, and sometimes is kept over for a barley field the following spring, and harrowed in just before sowing.