Ten Englishmen of the Nineteenth CenturyJoy, James Richard
History
Ten Englishmen of the Nineteenth Century
Joy, James Richard
England -- Biography
England was at that time living under a system of high protective
tariffs upon imported articles of manufacture as well as of food.
But in 1823-25 Mr. Huskisson succeeded in having most of the
tariffs upon raw materials reduced to a fraction of the former
figures, with the result that production was enormously
stimulated and valuable foreign markets were opened to English
commodities. His only modification of the Corn Law (in 1822) was
to reduce by ten shillings the figure at which importations might
begin. Later he and Canning made some progress with a "sliding
scale" bill, a principle which the Duke of Wellington enacted
into law in 1828. This interesting device provided that when the
price in the home market reached sixty-four shillings the quarter
the duty should be 23s 8d. As the price rose the duty fell. When
wheat was 69s, the duty was 16s 8d, and when the price reached
73s, foreign corn might come in on payment of one shilling per
quarter.
As has been shown in a foregoing chapter, the past half-century
had witnessed a great transformation in the industrial complexion
of England--from a nation chiefly agricultural it had become the
center of the world's manufactures. Tens of thousands of families
had removed from the farms to the cities, "following the work" in
the mills and factories, and hundreds of thousands of pounds had
been invested in a great diversity of industrial enterprises. The
manufacturer and the mill-hand were alike interested in low
prices for food. The manufacturer also saw in the high tariff on
grain a barrier against the free exchange of commodities. As his
output increased it became necessary for him to enlarge his
market, but when he attempted to sell his goods to America and
Russia the law interposed to block the bargain by excluding those
grain-producing countries from selling their superfluous food-
stocks in England. Apparently here was a clash between the
interests of manufacturer and agriculturist.
In 1836 a few thoughtful men in London, who were opposed to any
restraint of trade, formed an Anti-Corn Law Association. But the
metropolis was stony soil for such a plant. In 1838 a similar
association was organized in Manchester, one of the new
industrial cities dominated by modern ideas, crowded with
factories, and populous with laboring men and women, a fit center
for such an agitation as was to precede the downfall of the tax
on food. In Manchester, too, in the person of a calico-printer
named Richard Cobden, the agitation found its mainspring and its
clear and persuasive voice.
Public-domain text, read in full here on John Shaqi.
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