Ten Great Religions: An Essay in Comparative TheologyClarke, James Freeman
Islamic
Ten Great Religions: An Essay in Comparative Theology
Clarke, James Freeman
Christianity and other religions; Religions
In the earliest times fruits and plants were all that were offered.
Afterward the sacrifices were libations, incense, and victims. The
libation consisted of a cup brimming with wine, which was emptied upon the
altars. The incense, at first, was merely fragrant leaves or wood, burnt
upon the altar; afterward myrrh and frankincense were used. The victims
were sheep, oxen, or other animals. To Hecate they offered a dog, to Venus
a dove, to Mars some wild animal, to Ceres the sow, because it rooted up
the corn. But it was forbidden to sacrifice the ploughing ox. The
sacrifices of men, which were common among barbarous nations, were very
rare in Greece.
On great occasions large sacrifices were offered of numerous victims,--as
the hecatomb, which means a hundred oxen. It is a curious fact that they
had a vessel of holy water at the entrance of the temples, consecrated by
putting into it a burning torch from the altar, with which or with a
branch of laurel the worshippers were sprinkled on entering. The
worshippers were also expected to wash their bodies, or at least their
hands and feet, before going into the temple; a custom common also among
the Jews and other nations. So Ezekiel says: "I will sprinkle you with
clean water and you shall be clean." And the Apostle Paul says, in
allusion to this custom: "Let us draw near, having our hearts sprinkled
from an evil conscience, and our bodies washed with pure water."
All these customs had a natural origin. The natural offering to the gods
is that which we like best ourselves. The Greeks, eminently a social
people, in the enjoyment of their feasts, wished to give a part of
everything to the gods. Loving wine, perfumes, and animal food, they
offered these. As it was proper to wash before feasting with each other,
it seemed only proper to do the same before offering the feast to the
gods.
The essential part of the sacrifice was catching and pouring out the
blood of the victim; for, in the view of the ancients, blood was the seat
of life. Part of the victim was burned, and this was the portion supposed
to be consumed by the god. Another part was eaten by the worshippers, who
thus sat at table with the deity as his friends and companions. The joyful
character of Greek worship also appeared in the use of garlands of
flowers, religious dances and songs.
Public-domain text, read in full here on John Shaqi.
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