Text book of veterinary medicine, Volume 2 (of 5)Law, James
Science
Text book of veterinary medicine, Volume 2 (of 5)
Law, James
Veterinary medicine
_Symptoms._ In transient cases the dog will appear dull and restless,
moving about, and, if opportunity affords, perhaps eating grass so as to
hasten emesis and relief. With this relief the subject may remasticate
and swallow the very materials he has vomited.
If relief is not secured by vomiting, the animal remains dull, anxious,
retiring, seeking perhaps seclusion and darkness, is taciturn, moves
continually, lying down first on one side and then on the other, or
successively in different places, looks round at the belly, starts up
suddenly with a piercing cry, and may appear giddy and uncertain in his
gait. The abdomen is usually tense or even full and tender to touch.
_Treatment._ The first resort is the evacuation of the stomach by
vomiting. Give tepid water and tickle the fauces with a feather or the
finger. Or ½ to 1 gr. tartar emetic in a tablespoonful tepid water, or a
teaspoonful of ipecacuan wine. Or ½ dr. of a ¹⁄₁₀₀ solution of
apomorphia hypodermically. Beyond this, little is wanted except careful
feeding as regards quantity and quality. Nux vomica ½ gr. twice a day
will serve to restore tone. Further treatment will come naturally under
catarrhal gastritis.
ACUTE GASTRIC INDIGESTION IN SWINE.
Causes: fermented or putrid swill, spoilt vegetables, frozen aliments,
caustic alkalies (powdered soaps) from kitchen, indigestible
materials, poisons. Symptoms: dullness, grunting, restlessness,
seeking seclusion, colics, vomiting, rumbling, tense, tucked up
abdomen, diarrhœa. Treatment: emetic, bland acids, laxative, dieting,
bitters, iron.
_Causes._ Swine have such a varied dietary, are so constantly fed swill
containing all manner of ingredients and often kept in barrels, etc.,
that are never emptied and cleansed, and therefore so often the seat of
septic fermentation, that both gastritis and enteritis are often
produced. Spoilt turnips, potatoes, apples and other succulent
vegetables, or those that have been exposed to frost, or which are
devoured while frozen are additional causes of irritation. The various
caustic alkaline powders used in washing the table dishes and the
product added to the swill is another cause of such outbreaks which,
attacking a whole herd at once, is attributed to hog cholera. Then
indigestible materials (hoofs, hair, bristles, tree bark, etc.) when
they fail to be rejected by vomiting cause gastritis and indigestion.
Finally a long list of medicinal and toxic substances act in this way.
_Symptoms_ are like those seen in dogs, dullness, arching of the back,
drawing the feet together, erection of the bristles, hiding under the
litter, grunting, restlessness, frequent movement from place to place,
lifting of the hind feet, grubbing in the litter with the snout, tension
of the abdomen, and often abdominal rumbling followed by diarrhœa and
recovery. More commonly, however, relief comes from early rejection of
the irritant matters by vomiting.
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