3. _Idiosyncrasy._--Some are temperamentally more disposed to hurry
over their meals than others. The katabolic, restless, nervous
individual is more apt to swallow his food hastily than is his more
deliberate and phlegmatic brother. Individual differences in this
respect are even observed among the lower animals. Thus, one of a pair
of horses of about the same age and build is nervous and excitable
and inclined to bolt its food, while its companion of more stolid
temperament is a thorough and efficient masticator. The former shows
comparatively little wearing down of the teeth, and often suffers
from indigestion, a large portion of corn grains passing through
his digestive canal intact; in the latter the teeth are well worn,
indigestion never occurs, and but very few grains pass through the
digestive tract unchanged. It may be objected here that we cannot
help temperament, and to a large extent this is true; but much can be
done towards modifying it, and it is something to know where dangers,
temperamental dangers, among others, lie.
4. _Circumstances of life._--Again, in this hurrying, strenuous age
people are much less deliberate than in the easy, slow-going days of
long ago. A meal is too often regarded as something to be got through
quickly, as taking up time which might be devoted to something more
profitable. Especially is this true of breakfast and lunch; it is no
uncommon thing for a business man to hurry through his breakfast in a
few minutes, preparatory to rushing off to his train, and his lunch
as likely as not is as hastily swallowed in his office or at a bar.
Tradesmen are apt to take their meals in mere snatches; apprentices,
shop girls, and other “hands” are often not allowed sufficient time
for their meals; while, to come to the professions, we all know how
the busy medical man, for instance, is often obliged to take a hurried
snack in the short intervals between seeing his patients. No wonder
that thus circumstanced people acquire the habit of bolting their food.
A meal should be regarded as an end, and an important end, in itself.
It should be taken at leisure, body and mind being, for the time being,
given up to it, and to agreeable social intercourse. If this rule were
always observed a most important source of inefficient mastication
would be removed.
SECTION III. From _London Lancet_, July 25, 1903
EVILS RESULTING FROM INEFFICIENT MASTICATION
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